Flip the Evening Blue with Bols Blue 1575.
With the discharge of Bols Blue 1575, the world’s oldest distilled spirits model isn’t simply celebrating its 450th anniversary—it’s reintroducing Blue Curaçao as a contemporary, craft-driven software for as we speak’s bartenders.
“For me, 450 years is a celebration of centuries of taste information,” says Ivar DeLange, Bols World Head of Mixology.
“Bols has been exploring the way to extract and steadiness taste lengthy earlier than we even had as we speak’s mixology language. Bols Blue 1575 honors that historical past whereas feeling fully fashionable—it exhibits that the curiosity and craft that began the corporate are nonetheless driving us as we speak.”
Blue Curaçao’s story begins within the Nineteen Twenties, when Bols launched Crème de Ciel, or “Cream of the Sky.” On the time, bartenders have been in search of extra than simply citrus taste —they needed creativeness in a glass. “That vibrant sky-blue coloration introduced a way of fantasy to cocktails,” DeLange explains. “It delivered each citrus taste and visible escapism, which was precisely what bartenders have been asking for.”
Bols Blue 1575 builds on that basis with a refined, technically superior recipe. Impressed by distilled orange peels and enhanced with delicate botanical spiced rum notes, the brand new expression is brighter, richer in coloration, and intentionally balanced for modern cocktail packages.
“It’s nonetheless rooted within the unique thought,” DeLange says, “however much more superior by way of complexity and depth of taste, readability, coloration stability, and efficiency behind the bar.”
Temper = Blue
For many years, blue cocktails lived on the fringes of cocktail tradition—eye-catching, sure, however not often taken critically. That’s altering.
“Blue Curaçao is shifting from novelty to true craft, and that’s the long run,” says DeLange. “Bartenders are utilizing blue in additional considerate, balanced drinks, and that opens the door for a extra elevated expression of the class.”
At Bols, that evolution means ongoing refinement: bettering citrus extraction, guaranteeing consistency throughout cocktail types, and supporting bartenders by schooling that redefines what a blue cocktail could be. “Bols Blue 1575 is only the start of that evolution,” DeLange provides.
Whereas Bols could also be celebrating 450 years, its method to innovation hasn’t modified a lot for the reason that 1800s. “I’ve all the time beloved that Bols labored immediately with Amsterdam bartenders to create liqueurs that solved actual wants behind the bar,” notes DeLange. “That collaboration is a part of our DNA.”
That very same philosophy guided the event of Bols Blue 1575. Early prototypes have been shared with bartenders world wide, with suggestions shaping every part from taste and viscosity to paint depth.
“We adjusted the liquid primarily based on real-world use. This launch doesn’t simply have a good time our historical past—it actively continues it.”
In as we speak’s visually pushed cocktail tradition, blue feels newly related. “Blue immediately creates emotion,” DeLange explains. “It grabs consideration and units a temper earlier than the primary sip. Drinkers love the power and escapism; bartenders love how simply blue transforms a cocktail’s character.”
What’s totally different now’s steadiness. Trendy blue cocktails are citrus-forward, crisp, and refreshing—playful with out being cloying. “They’re enjoyable, however they’re additionally effectively balanced,” says DeLange. “That aligns completely with the place cocktail tradition is headed.”
Constructed by Bartenders, for Bartenders
From day one, bartenders have been deeply concerned in shaping Bols Blue 1575. “An enormous one,” DeLange says of their function.
“Bartenders pushed the product at each stage—testing its coloration in low gentle, its stability in sours, its efficiency in frozen machines, even the way it poured throughout rush hours.”
That suggestions immediately influenced the ultimate liquid. “Bols Blue 1575 wasn’t designed in isolation. It was constructed aspect by aspect with the individuals who would use it most.”
Trendy Blues
So, what does a blue cocktail appear like in 2026? “A contemporary blue cocktail needs to be vibrant, citrus-forward, and refreshing,” says DeLange.
“The colour ought to improve the drink—not overwhelm it. The blue must really feel intentional, not nostalgic for its personal sake.”
Bols Blue 1575 delivers on that imaginative and prescient with a cleaner citrus profile, balanced sweetness, and a vibrant coloration that holds throughout strategies—from shaken sours to frozen builds. “It lets bartenders create blue cocktails that look fashionable and style fashionable,” DeLange says.
After 450 years, Bols isn’t simply honoring its previous—it’s redefining what blue could be, one thoughtfully crafted cocktail at a time.
