Straightforward Gingerbread Martini Recipe: a frosted gingerbread cookie rim, topped with layers of whipped cream, cinnamon, and extra gingerbread cookies for a festive vacation dessert cocktail! The gingerbread cookie martini recipe is a superb Christmas cocktail!
An Straightforward Gingerbread Martini
Cue the vacation music, string the twinkly lights, and seize your shiniest decorations, for we’re making a tremendous & straightforward gingerbread martini! This dessert cocktail is creamy, candy, indulgent, with simply the correct quantity of kick for a well-balanced dessert cocktail that celebrates the yummy cookie flavors of the season!
Gingerbread Cookie Martini Recipe
I had a lot enjoyable making this straightforward gingerbread martini recipe for you! I actually needed to take the flavour to an distinctive gingerbread cookie degree—in it, you’ll discover notes of creamy vanilla, gingerbread yum, and even a splash of espresso to steadiness and brighten the sweetness. Think about baking a batch of skinny ‘n crispy gingersnaps to go along with this cocktail. 😉
Gingerbread Martini Elements
- Whipped cream vodka – vanilla vodka will do, however I extremely, extremely advocate whipped cream vodka. It’ll make this Christmas cocktail *that* a lot creamier and delightfully candy.
- Espresso liqueur – I like Kahlua, however any espresso liqueur will do
- Milk of alternative – I like oatmilk, however you need to use whichever milk you’d like. 😉
- Vanilla ice cream – be sure to make use of barely softened ice cream so it could actually incorporate easily into your creamy gingerbread martini.
- Gingerbread syrup – right here’s the place I get my gingerbread syrup.
Find out how to Make a Gingerbread Martini
Detailed directions and exact components are discovered within the recipe card close to the underside of the submit.
Step one to studying tips on how to make a gingerbread martini entails making the spectacular frosted gingerbread cookie rim.

Make the Frosted Gingerbread Cookie Rim
First, fill a shallow, rimmed plate with vanilla frosting. Then, dip the rim of your martini glass within the frosting to coat. Fill one other shallow, rimmed plate with crushed gingerbread cookies or graham crackers. Dip the frosted rim of your gingerbread martini glass into the crushed cookies. That is as tasty as a sugar cookie martini or sweet cane martini!
Take a look at how lovely (and clearly tasty) that frosted gingerbread cookie rim is! ⬇️

Make the Gingerbread Martini
This half is tremendous straightforward. Add all of the cocktail components right into a cocktail shaker half-filled with ice. Shake completely till it’s frothy, about 20 seconds. The longer you shake, the extra froth you’ll get.
Pressure this gingerbread martini combination into your frosted gingerbread cookie rimmed martini glass.

End your gingerbread martini with a mountain of whipped cream, a gingerbread cookie tucked into the whipped cream, and a dusting of floor cinnamon. Sip and luxuriate in!
Frosted Gingerbread Cookie Rim
- Vanilla frosting – you may whip up your personal home made vanilla frosting, or purchase it readymade.
- Crushed gingerbread cookies or graham crackers – gingerbread cookies will make this Christmas cocktail additional festive, however be happy to make use of graham crackers, as I did in these photographs!

Gingerbready or Not, Right here We Come!
I actually can’t wait to see your BB creations! Whenever you make a BB recipe, take a pic or video & share it on TikTok, Instagram and Fb utilizing #beamingbaker and @beamingbaker. It really means a lot to me to rejoice this joyful time of yr with you. ‘Til our subsequent candy ‘n shaken journey… Sending you all my love and perhaps even a dove, xo Demeter ❤️
Extra Vacation Martini Recipes
Christmas Vacation Drinks
Frosted Gingerbread Cookie Rim
Gingerbread Martini Elements
Stop your display screen from going darkish
Make the Frosted Gingerbread Cookie Rim
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Seize a small, shallow plate that can match all the rim of your martini glass. Fill the plate with vanilla frosting, concentrating on the perimeters to make a thick wheel of frosting.
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Maintain the martini glass the other way up, by the stem, tipping it into the plate of frosting. Dip and twist to evenly coat the rim of the glass.
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Fill an analogous plate with crushed gingerbread cookies or graham crackers. Once more, maintain the martini glass the other way up by the stem, dipping and twisting the frosted rim within the cookies till evenly coated.
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Put aside for later.
Make the Gingerbread Martini
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Add whipped cream vodka, espresso liqueur, milk, softened ice cream, and gingerbread syrup to a cocktail shaker crammed with ice.
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Shake till very properly combined and frothy. You wish to be sure the ice cream may be very properly included and also you get a pleasant froth on high of your martini.
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Pressure into cookie rimmed martini glass.
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High with whipped cream, a gingerbread cookie on the rim, and a pinch of cinnamon.
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