In case you’re craving that chocolate peanut butter combo, these Simple Peanut Butter Balls come collectively in minutes with only a handful of substances, no baking required. Tastes like comfortable chewy cookie dough however secretly wholesome(ish).
These Simple Peanut Butter Balls are assured to be your new favourite little-something-sweet. As a result of I do not learn about you, however each infrequently (okay, every day 🙃), I crave only a little one thing after a meal or as a day pick-me-up. These poppable peanut butter balls are good for that. With out the chocolate coating, they style like scrumptious balls of cookie dough. Or you may elevate them even additional and dip or drizzle them in chocolate for that Reese’s peanut butter cup vibe. I even prefer to sprinkle on somewhat flaky salt for that sweet-salty combo. 😮💨
Why These Peanut Butter Balls Would possibly Be Higher Than a Reese’s
- A filling little snack: The peanut butter “dough” is made with oat flour, which supplies the bites their chewy texture and a few endurance due to the addition of fiber.
- Dairy-free: These peanut butter balls are made with vegan chocolate chips (or your favourite bar of darkish chocolate chopped up), in order that they haven’t any dairy.
- No added processed sugar: As a substitute of utilizing common sugar, I sweeten this recipe with maple syrup or agave.
Components for Peanut Butter Balls
- Peanut butter: The pure type that must be stirred earlier than you utilize it. This offers you that good texture and style (do not use the processed stuff that is stuffed with oils and sugars). For a nut-free model applicable for college lunches, use sunflower seed butter.
- Sweetener: Both maple syrup or agave syrup. Each hold these peanut butter balls refined sugar-free.
- Vanilla extract & salt: deliver out the peanut butter taste and steadiness the sweetness.
- Oat flour: You should purchase this on the retailer or make your individual by grinding old school or fast oats in your meals processor.
- Vegan chocolate chips: I like to make use of the mini ones in order that they’re extra evenly distributed all through the balls.
- Extras: Extra chocolate chips if you wish to drip or drizzle (you do). Combine it with a little bit of coconut oil to make coating them simpler. I additionally like sprinkling with flaky sea salt.
Suggestions for the Greatest Peanut Butter Balls
- Too sticky to roll? Add oat flour one spoon at a time till the dough companies up.
- Make it your individual: Swap a few of the chocolate chips for chopped nuts, coconut, or dried fruit. Simply hold the overall quantity of mix-ins the identical so the balls maintain collectively.
- Make it allergy-friendly: Use licensed gluten-free oats to maintain them GF. Swap the peanut butter for any nut or seed butter. Cashew, almond, pistachio, or sunflower seed all work and add their very own distinctive taste.
The best way to Retailer
- Fridge: Retailer these peanut butter balls in an hermetic container for as much as 1 week.
- Freezer: Freeze this recipe in an hermetic container or freezer bag; you may place parchment paper or wax paper between the layers to maintain them from sticking to one another if you need to stack them. Allow them to thaw at room temperature or they’re truly nice straight from the freezer, additional agency and satisfying.
In case you do this peanut butter ball recipe, tell us by leaving a remark, ranking it, and remember to tag @itdoesnttastelikechicken on Instagram. You may as well pin this recipe on Pinterest to put it aside for later!
Bon appetegan!
Sam Turnbull.
Extra Recipes for Peanut Butter Lovers
(click on stars to vote)
Simple Peanut Butter Balls
These no-bake vegan peanut butter balls style like Reese’s, however are one way or the other even higher! They’re superb as little cookie dough-style bites, or you may take them to the following stage by dipping them in melted chocolate and ending with a sprinkle of flaky salt. YUM! Made with only a handful of pantry staples, they arrive collectively in minutes and are good for snacking, meal prep, or at any time when a chocolate-peanut butter craving strikes.
Servings: (Makes about 16-18 balls)
Components
Elective for dipping or drizzling:
Directions
-
Combine the bottom: In a medium bowl, stir collectively the peanut butter, maple syrup, vanilla, and salt till easy. Add the oat flour and blend to type a comfortable dough. If the dough feels sticky, add extra oat flour 1 tablespoon at a time till it holds collectively and is not sticky to the contact. If it feels too dry, add a contact extra peanut butter or maple syrup. Lastly, fold within the chocolate chips.
-
Roll the balls: Take about 1 tablespoon of dough at a time and gently roll into balls.
-
Soften and dip (optionally available): If desired, soften the ½ cup chocolate chips with the coconut oil in a microwave-safe bowl in 20-second bursts, stirring between every till easy. Dip or drizzle the chocolate over the balls, and place on a parchment-lined plate or tray. Sprinkle with flaky salt earlier than the chocolate units, if utilizing.
-
Chill to set: Place the balls within the fridge or freezer for 10-Quarter-hour, or till agency.Storage: Retailer in an hermetic container within the fridge for as much as 1 week or freeze for as much as 3 months. Nice for meal prep, grab-and-go snacks, or lunchbox treats.
Notes
No oat flour? Make your individual by mixing rolled, 1-minute, or on the spot oats in a meals processor or blender till finely floor.
Combine-ins: Be happy to swap the chocolate chips for chopped nuts, dried fruit, and even shredded coconut.
Diet
Serving: 1ball with chocolate coating | Energy: 156kcal | Carbohydrates: 14g | Protein: 4g | Fats: 10g | Saturated Fats: 3g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 4g | Sodium: 36mg | Potassium: 128mg | Fiber: 1g | Sugar: 9g | Calcium: 20mg | Iron: 0.4mg
⭐ Did You Make This Recipe?
I would love in the event you left a ranking and remark, it helps others discover the recipe and makes my day! 💕
