December 22, 2025
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You already purchased an exquisite ham, so let’s skip the little glaze packet that comes tucked inside. This Brown Sugar Ham Glaze is smoother, richer, and sticks to the meat fantastically. It melts collectively in minutes, bakes up shiny and sticky, and offers your ham that candy and savory end folks anticipate after they head again for seconds.

Ingredient Notes + Variations
This glaze retains issues easy and intentional. Every ingredient has a function, and collectively they create a clean, shiny coating with simply the precise steadiness of candy and savory.
- Brown Sugar: Filled with sweetness and caramel notes, utilizing mild or darkish brown sugar provides depth to the glaze.
- Maple Syrup or Honey: Go for REAL maple syrup or honey for a pure contact of sweetness.
- Mustard: Whether or not it’s yellow, entire grain or dijon mustard, mustard brings a tangy kick to steadiness the sweetness.
- Garlic: Minced garlic infuses the glaze with a delicate, savory taste. Strive utilizing Roasted Garlic!

Tips on how to Make Brown Sugar Glaze
This brown sugar ham glaze comes collectively in minutes on the stovetop and finishes within the oven. It’s fast, forgiving, and really onerous to mess up.
As soon as the glaze is all heated and the sugar melts, brush glaze over the complete ham to coat-including in between slices (if utilizing a spiral ham) and all of the nooks and crannies. Stick the ham again within the oven for the previous few minutes of cooking and serve. It will get sticky and is the proper quantity of candy to savory. Strive it in your ham this Easter or Christmas and you will notice simply how a lot better it turns into!
For full recipe particulars together with elements and measurements, see the printable recipe card down beneath.
Step 1: Preheat Oven
Preheat Oven to 425° F.
Step 2: Warmth the Glaze
In a small saucepan, measure out all elements and stir over medium warmth. Simmer glaze till sugar melts and turns into syrupy about 1-2 minutes.



Step 3: Glaze the Ham
Take away glaze from warmth and brush glaze on to the ham generously with a basting brush, being certain to separate the slices of spiral ham to get glaze into the nooks and crannies.
4. Bake Glazed Ham
From right here you’re simply going to bake your nearly prepared and warmed ham simply lengthy sufficient to set the glaze and get it good and sticky. Bake your glazed ham at 425° F for 10 minutes or till glaze is sticky and set. Minimize slices off the ham with a pointy knife.

Professional Tip: Whether or not your ham is recent or pre-cooked and ready-to-eat, ham must be heated to a minimal inside temperature of 145 °F as measured with a meat thermometer earlier than eradicating from the oven.
Suggestions for Success
- Separate the spiral slices earlier than glazing so the flavour reaches each chunk.
- Simmer simply till clean, not longer, to maintain the glaze from thickening an excessive amount of.
- Use a baking temperature of 425° F so the glaze units rapidly with out drying out the ham.
- Brush on additional glaze midway by way of baking for an additional shiny end.

What Facet Dishes to Serve with Ham
This is among the best issues you are able to do to any ham to set it half from strange dinners and make it rather more particular, particularly for a Sunday dinner or vacation feast. Listed below are a couple of favourite sides to serve together with your ham. You possibly can’t have ham and not using a few of those dishes:
Utilizing this easy glaze brings your juicy ham to the subsequent stage! Printable recipe is beneath. Have a fantastic day, associates!

Brown Sugar Ham Glaze Recipe
Nothing compliments a honey roasted ham greater than a candy and sticky brown sugar ham glaze! You solely want 4 elements for this recipe!
Substances
Directions
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In a small saucepan, measure out all elements and stir over medium warmth.
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Simmer glaze till sugar melts and turns into syrupy about 1-2 minutes.
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Take away from warmth and glaze ham generously, being certain to separate the slices of spiral ham to get glaze into the nooks and crannies.
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Bake glazed ham at 425° F for 10 minutes or till sticky and set. Minimize slices off the ham and serve heat.
Notes
Storage Directions
- Make forward: The glaze may be made as much as 3 days upfront and saved within the fridge. Reheat gently earlier than utilizing.
- Storage: Retailer leftover glaze in an hermetic container within the fridge for as much as 5 days.
- Freezing: This glaze freezes properly for as much as 2 months. Thaw in a single day within the fridge and reheat slowly on the stovetop.
Vitamin
Energy: 664kcalCarbohydrates: 165gProtein: 1gFats: 1gSodium: 379mgPotassium: 368mgSugar: 155gVitamin C: 1.9mgCalcium: 207mgIron: 1.2mg
Variations
- Strive swapping out the mustard for orange juice or pineapple juice for a tropical twist.
- Experiment with various kinds of honey for distinctive taste profiles.
- For a spicier kick, add a pinch of cayenne pepper to the glaze.
Extra Recipes to Strive!
Should you make this recipe, I’d actually recognize it when you would give it a star score and depart your evaluate within the feedback! If in case you have an image of your completed dish, put up it on Instagram utilizing the hashtag #laurenslatest and tagging me @laurens_latest.
