Hen Noodle Casserole
Hen Noodle Casserole is a pure consolation meals, the type of family-friendly dinner that serves up ALL the comfy vibes. It’s creamy and tacky, loaded with tender hen and egg noodles, and a crunchy Ritz cracker topping is the right completion.

Electronic mail Me the Recipe!
( operate() {
const type = doc.createElement( ‘type’ );
type.appendChild( doc.createTextNode( ‘#wpforms-139484-field_1-container { place: absolute !essential; overflow: hidden !essential; show: inline !essential; top: 1px !essential; width: 1px !essential; z-index: -1000 !essential; padding: 0 !essential; } #wpforms-139484-field_1-container enter { visibility: hidden; } #wpforms-conversational-form-page #wpforms-139484-field_1-container label { counter-increment: none; }’ ) );
doc.head.appendChild( type );
doc.currentScript?.take away();
} )();
Infrequently, we’ll ship you Properly Plated emails. You’ll be able to unsubscribe anytime. Have an account? Log In.
Hen noodle casserole is the coziest dinner!

As a Midwesterner, creamy casseroles have a particular place in my coronary heart. I grew up consuming them, so that they’re nonetheless a nostalgic favourite. And this hen noodle casserole ranks proper up there with my Sloppy Joe Casserole and Hamburger Casserole!
Like Hen Noodle Soup, the primary parts of this recipe are Shredded Hen and extensive egg noodles. However as an alternative of broth, the noodles and hen are baked in a creamy cheese sauce with veggies and topped with buttery Ritz crackers. Such a delight!
- Lightened Up. Utilizing nonfat Greek yogurt and reduced-fat milk makes the sauce lighter than a typical casserole, however nonetheless wealthy and creamy.
- Household-Pleasant. There shall be no complaints when dinner is a creamy, tacky casserole!
- Feeds a Crowd, However Nice for Weekdays Too. That is the type of one-dish meal that I like for a weeknight dinner, however it additionally checks all of the packing containers for a potluck. (Carbs? Examine! Cheese? Examine! Creamy sauce? Examine!)
- Make it Forward. I like to assemble this hen noodle casserole forward of time so I can bake it once I’m prepared.

Key Components
You’ll discover the total record of substances within the recipe card under, however listed here are some notes to remember.
- Greek Yogurt or Bitter Cream. Use bitter cream for a extra basic hen noodle casserole, or a non-fat Greek yogurt to maintain it mild and add a bit extra protein.
- Large Egg Noodles. A large noodle holds the creamy sauce higher!
- Onion and Celery. These assist develop taste in hen noodle soup and so they add an identical taste to this casserole.
- Seasonings. Garlic powder, thyme, sage, salt, and pepper.
- Hen Broth. I take advantage of low-sodium broth to maintain the salt degree in examine.
- Diminished-Fats Milk. You’ll be able to completely swap in the next fats milk should you’d like, however I’d warning in opposition to skim milk, which might create a skinny sauce.
- Peas and Carrots. Frozen greens are a simple approach so as to add some veggie goodness with out the prep!
- Shredded Cheddar Cheese. I can’t stress this sufficient: shred your individual! It melts extra easily into the sauce.
- Cooked Hen. You’ll be able to shred leftover Baked Hen Breast or rotisserie hen, or comply with my recipe for Immediate Pot Shredded Hen or Crockpot Shredded Hen.
- Buttery Crackers. Crushed on prime for a golden, crunchy end. You might swap in panko should you’d like, however utilizing Ritz crackers jogs my memory of the crackers I used to crumble into hen noodle soup as a child!
- Contemporary Herbs. End with recent parsley or chives, should you’d like.
Easy methods to Make Hen Noodle Casserole





Boil the Noodles. Prepare dinner the noodles 1 minute in need of al dente; toss with oil and put aside.
Sauté the Onion and Celery (photograph 1). Prepare dinner them in butter till softened, then add the flour and seasonings; cook dinner 1 minute.
Make It Creamy (photograph 2). Steadily whisk within the broth and milk; simmer till thickened.
Add the Subsequent Components (photograph 3). Stir within the peas and carrots, then the Greek yogurt and cheese.
Fold within the Hen and Noodles (photograph 4). Switch the combination to a baking dish.
High It (photograph 5). Crush the crackers excessive.
Bake. Bake at 350ºF for 25 to half-hour till bubbly and golden; garnish with herbs.
Recipe Variations
- Add Extra Veggies. Sauté mushrooms with the onion and celery or swap the peas and carrots for frozen chopped broccoli.
- Give it a Tacky Topping. Earlier than including the crackers, sprinkle some extra cheddar on prime.
- Dice the Hen. When you want chunks of hen as an alternative of shredded, you’ll be able to reduce it into cubes.

What to Serve with Hen Noodle Casserole
- Veggie Sides. Preserve it easy with Sautéed Inexperienced Beans or Roasted Butternut Squash.
- Salad. This Spinach Salad has been my favourite facet salad recipe recently!
- Bread or Biscuits. For an entire consolation meals dinner, serve with Do-it-yourself Dinner Rolls or Buttermilk Biscuits.

Print
Add to Assortment Go to Collections
Hen Noodle Casserole
#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 cease { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-50 cease { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-66 cease { stop-color: #343434; }#wprm-recipe-user-rating-0.wprm-user-rating-allowed.wprm-user-rating-not-voted:not(.wprm-user-rating-voting) svg * { fill-opacity: 0.3; }
Components
- 1 cup nonfat plain Greek yogurt or bitter cream
- 12 ounces dried extensive egg noodles
- 4 tablespoons unsalted butter
- 1 small yellow onion finely diced
- 3 ribs celery finely diced (about 1 cup)
- ⅓ cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- ½ teaspoon dried thyme
- ½ teaspoon rubbed sage
- ¼ teaspoon floor black pepper
- 3 cups lowered sodium hen broth
- 1 cup reduced-fat milk I used 1%
- 1 (10-ounce) bag frozen peas and carrots thawed
- 1 cup shredded sharp cheddar cheese divided
- 4 cups cooked shredded hen
- 1 sleeve buttery crackers akin to Ritz (about 32 crackers)
- Chopped recent parsley or chives elective for serving
Directions
-
Preheat the oven to 350°F. Coat a 9×13 inch baking dish with nonstick spray and put aside. Measure out the Greek yogurt and let it sit at room temperature when you proceed with the recipe.
-
Prepare dinner the noodles 1 minute in need of al dente in accordance with package deal directions (for my package deal this was 4 minutes). They need to nonetheless be barely too chewy to eat, as they’ll proceed to cook dinner within the oven. Drain, toss with a little bit of oil to stop sticking, and put aside.
-
In the meantime, soften the butter in a Dutch oven or related massive, deep pot over medium warmth. Add the onion and celery. Stir and cook dinner till softened and the onion is popping translucent, about 6 minutes.
-
Sprinkle the flour, garlic powder, salt, thyme, sage, and pepper excessive. Prepare dinner, stirring in order that no dry bits of flour stay, for 1 full minute.

-
Working a flew splashes at a time, whisk within the broth and milk, stirring till easy. Deliver the liquid to a simmer over medium excessive then let cook dinner, stirring typically, till the combination thickens sufficient to coat the again of a spoon, about 10 to fifteen minutes as soon as simmering has begun. Take away from the warmth.

-
Off the warmth, stir within the peas and carrots (this can assist cool the sauce so the yogurt doesn’t curdle), then the Greek yogurt and cheese till easily mixed.

-
Fold within the hen and noodles, then switch to the ready baking dish. Clean the highest.

-
Along with your fingers, crush the crackers over the casserole to create a crunchy topping.

-
Bake till the casserole is scorching and bubbly and the crackers are golden, about 25 to half-hour. If desired, sprinkle with chopped recent parsley. Let cool a couple of minutes, then serve.
Notes
- TO STORE: Retailer leftovers in an hermetic container for 3 to 4 days.
- TO REHEAT: Reheat particular person parts within the microwave or the entire casserole in a coated dish at 350°F till warmed by.
- TO FREEZE: You’ll be able to freeze earlier than baking for as much as 2 months; thaw in a single day within the fridge earlier than baking. Or freeze leftovers in an hermetic container for as much as 2 months.



