One Pan Cheeseburger Rice is a enjoyable dish that’s made in a single pan for straightforward clear up. Tons of cheeseburger taste however made as a fast skillet dinner!
FAST 35-MINUTE DINNER
If you happen to loved my Taco Rice recipe, then I guess you’ll get pleasure from this One Pan Cheeseburger Rice. That is such a easy meal and has flavors that everybody appears to get pleasure from. This Cheeseburger Rice is a one pan dish that’s created from floor beef, onions, rice, seasonings, and cheese. I believe this one is likely to be a favourite of a few of these choosy eaters too!
FREQUENTLY ASKED QUESTIONS:
That is meant to be a complete meal however you’ll be able to positively serve it with a few of your favourite sides. This already has protein and carbs so I’ll all the time lean towards serving with a vegetable or a salad.
If you happen to actually need to go for extra cheeseburger taste, you might add slightly mustard and diced pickles to this (to style), or high all of it off with slightly lettuce and diced tomatoes. Tremendous straightforward to customise relying on the way you need to serve it.
I believe this is able to even be scrumptious in a wrap. High with lettuce and tomatoes and extra cheese and wrap it up. You possibly can scoop some on high of or serve with a salad too.
Rinsing the rice helps take away extra floor starch, which may trigger the rice to turn into sticky or gummy because it cooks. Since this Cheeseburger Rice is cooked multi function pan with broth and sauce, rinsing the rice permits the grains to remain extra separate and fluffy as a substitute of clumping collectively.
Place the raw rice in a fine-mesh sieve or bowl and rinse it underneath chilly working water. Gently stir the rice along with your hand whereas rinsing, then drain. Proceed rinsing till the water runs principally clear as a substitute of cloudy. This normally takes about 20-30 seconds.
The dish will nonetheless work, however the rice might end up softer and extra starchy, particularly when utilizing long-grain white rice. Rinsing isn’t required, nevertheless it does assist enhance the general texture and retains the rice from feeling heavy or gummy.
Yep, this dinner heats up very nicely. Simply add a little bit of water when reheating.
You may hold this within the fridge for as much as 4-5 days. Simply add a little bit of water when reheating.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- lean floor beef – I take advantage of lean floor beef to maintain from having a lot grease to empty however use what you have got. Simply be sure that to eliminate any extra grease.
- yellow onion – Strive utilizing a candy onion or perhaps a shallot as a substitute of onion.
- Worcestershire sauce – You may skip this should you don’t have any, nevertheless it provides richness to the recipe.
- Garlic powder, onion powder, paprika, oregano, and purple pepper flakes – The mix of those seasonings creates a pleasant, refined taste that’s neither spicy nor overpowering. As an alternative of the person seasonings, you might use about 2 Tablespoons of your favourite Hamburger Seasoning (roughly, to style).
- Hen broth or beef broth – if you would like this to be beefier, attempt utilizing beef broth. I went with the low sodium to regulate the salt content material. The broth provides taste to the combination however you might use water.
- White rice – White rice is finest on this dish, as brown rice can take 35 plus minutes and extra liquid to cook dinner (this recipe has not been examined with brown rice so can’t give recommendation on that) Minute Rice (on the spot rice) could possibly be used
- Tomato sauce – It will present a pleasant base and richness to the dish and mimics that form of ketchup taste you get with a burger (it may be omitted if most well-liked)
- Cheddar cheese – Who doesn’t love cheese? You need to use any cheese, however I really like cheddar to maintain the cheeseburger theme. Cheddar is my favourite, however you need to use Monterey Jack and even pepper jack if you wish to add some spice.
- Dried parsley – This may be sprinkled on high for a little bit of colour.
HOW TO MAKE ONE PAN CHEESEBURGER RICE:
In a big skillet, brown and crumble floor beef. Drain any extra grease and put again into the skillet. Add within the broth, rice, tomato sauce, and seasonings.
Convey to a boil on excessive warmth. Decrease the warmth to low. Stir one final time. Cowl with the lid and cook dinner for about quarter-hour (or till the rice is cooked) Don’t take away the lid whereas the rice is cooking. When prepared, fluff combination with a fork.
Stir in 1 cup of cheese. Whereas stirring, scrape the underside of the pan to take away any rice that may have caught to it. Check to see if any salt is required. Sprinkle the remaining shredded cheese to the highest.
Take away from the warmth and add the lid till the cheese has melted.
High with dried parsley (optionally available) and serve!
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In a big skillet, brown and crumble 1 pound lean floor beef together with ½ cup diced yellow onion till totally cooked. Drain any extra grease and put again into the skillet.
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Add in 2 cups low-sodium rooster or beef broth, 1 cup raw white lengthy grain rice, rinsed, 8 ounce can tomato sauce, 1 Tablespoon Worcestershire sauce, 1 1/2 teaspoons garlic powder, 1 1/2 teaspoons onion powder, 1 1/2 teaspoons paprika, 1 1/2 teaspoons oregano and ¼ teaspoon purple pepper flakes (if utilizing).
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Convey to a boil on excessive warmth.
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Decrease the warmth to low. Stir one final time. Cowl with the lid and cook dinner for about quarter-hour (or till the rice is cooked) Don’t take away the lid whereas the rice is cooking.
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When prepared, fluff combination with a fork.
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Stir in 1 cup shredded cheddar cheese. Whereas stirring, scrape the underside of the pan to take away any rice that may have caught to it.
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Check to see if any salt is required.
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Sprinkle the remaining 1 cup shredded cheddar cheese to the highest.
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Take away from the warmth and add the lid till the cheese has melted.
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High with 1 Tablespoon dried parsley (optionally available) and serve!
- Please seek advice from my FAQ’s (Incessantly Requested Questions) and ingredient listing above for different substitutions or for the solutions to the commonest questions.
Energy: 407kcal | Carbohydrates: 32g | Protein: 30g | Fats: 18g | Sodium: 542mg | Fiber: 2g | Sugar: 3g
“The Nation Cook dinner” shouldn’t be a dietician or nutritionist, and any dietary info shared is an estimate. If calorie rely and different dietary values are essential to you, we advocate working the substances by way of whichever on-line dietary calculator you favor. Energy and different dietary values can range fairly a bit relying on which manufacturers have been used.
