Get the chips prepared as a result of this 7-layer dip recipe is a traditional celebration appetizer with layers of refried beans, seasoned cream cheese, guacamole, salsa and loads of toppings! It’s fast to place collectively and might be ready forward of time for recreation day, potlucks or events.
Why I Love This 7 Layer Dip
This 7-layer dip recipe is one in all Spend with Pennies’ most requested celebration dips! It’s straightforward to make, makes use of easy components and it’s at all times one of many first to vanish.
- Taste: Contemporary, creamy, and zesty.
- Prep word: This dip might be made the evening earlier than. Retailer the toppings individually and sprinkle on high simply earlier than serving.
- Time-saving ideas: Use pre-shredded cheese and premade guacamole
- Serving strategies: Serve with tortilla chips or greens.
7 Layer Dip Layers
These traditional 7 layers keep thick, neat and are straightforward to scoop.
- refried beans
- taco seasoned bitter cream/cream cheese combination
- guacamole
- salsa
- toppings (I take advantage of cheese, inexperienced onions, olives or tomatoes)
Variations
- Spicy: pickled jalapenos
- Contemporary: shredded lettuce, bell pepper, and a sprinkle of cilantro
- Meaty: cooked and seasoned floor beef
How To Make The Finest 7 Layer Dip
- Put together the refried bean layer (full recipe beneath).
- Put together the bitter cream combination.
- Layer the components in a casserole dish and high with guacamole, salsa, and toppings.
- Chill earlier than serving.
Extra Favourite Appetizer Recipes
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Place salsa in a sieve and drain the liquid right into a small bowl (this retains your dip from getting runny).
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In a small bowl, mix refried beans and milk (or you should use the liquid from the salsa in the event you want). Combine till clean and unfold within the backside of a 2 qt baking dish or pan.
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In a bowl, combine cream cheese, bitter cream and taco seasoning with a hand mixer on medium pace. Dollop the cream cheese combination over the beans and unfold evenly.
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Spoon guacamole over cream cheese and gently unfold. Add the drained salsa and gently unfold.
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Prime with cheese, olives/tomatoes and inexperienced onions.
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Chill 1 hour earlier than serving. Serve with tortilla chips or crackers.
- This dip might be ready as much as a day upfront.
- Further toppings resembling cilantro or jalapenos might be added.
- Utilizing a hand mixer for the beans and bitter cream layers ensures the dip is fluffy and simple to scoop.
- Tightly cowl leftovers with plastic wrap and retailer within the fridge for as much as 4 days. Some separation might happen when storing, drain off any liquid if wanted.
Serving: 0.25cup | Energy: 168 | Carbohydrates: 9g | Protein: 5g | Fats: 13g | Saturated Fats: 6g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Ldl cholesterol: 29mg | Sodium: 623mg | Potassium: 177mg | Fiber: 3g | Sugar: 3g | Vitamin A: 702IU | Vitamin C: 3mg | Calcium: 120mg | Iron: 1mg
Vitamin info supplied is an estimate and can fluctuate primarily based on cooking strategies and types of components used.
Course Appetizer, Dip, Social gathering Meals
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