Add this Strawberry Crunch Topping to your dessert bar! This candy and crunchy model combines freeze-dried strawberries, Golden Oreos, and strawberry Jell-O. It’s stuffed with candy strawberry taste and is so fast to make, you’ll at all times need to maintain some available. It’s good on ice cream and can be utilized for different desserts as properly!

This Strawberry Crunch Topping is a fast, no-bake topping. I’m certain you’ve seen it on these Strawberry Shortcake Bars you should purchase from the ice cream truck or on the grocery retailer. This topping is ideal for vanilla ice cream, a mix-in for yogurt, or truthfully, a snack straight from the spoon! It’s crisp and crumbly, has an excellent taste, and is simply outright scrumptious!

I want to make use of my meals processor to make this crunchy topping, because it ends in the proper mixture of components whereas preserving that crunchy texture. Don’t have a meals processor, you need to use a blender.

Components for Home made Strawberry Crunch Crumbles
Listed here are the straightforward components I take advantage of to make this pleasant crunch:
- Freeze-dried strawberries: These carry actual strawberry taste and pure tartness. I attempt to not grind these to powder, however maintain some texture.
- Vanilla Oreos or Golden Oreo cookies: I really like these candy, creamy, and acquainted cookies. They steadiness the berry taste with out overpowering it.
- Strawberry Jell-O powder: I take advantage of this as a strawberry gelatin combine as a taste booster, not the star. It additionally provides some extra of that pink coloration. See under for substitutions if it’s good to keep away from gelatin.
- Melted butter: I take advantage of simply sufficient to bind the whole lot collectively. Use an excessive amount of and the crunch turns greasy.
- Salt: Only a tiny pinch makes the strawberry taste pop as an alternative of tasting flat.
See my printable recipe card on the backside of this put up for an in depth listing of components!

The best way to Make No-Bake Strawberry Crunch Topping
This no-bake recipe is fast and simple to make. Right here’s how:
- First, I place the freeze-dried strawberries and Oreos into my meals processor and pulse till coarse crumbs kind.
- Subsequent, I add the strawberry Jell-O powder and salt, then pulse briefly to mix.
- Now I pour within the melted butter and pulse simply till the combination holds collectively if I press it. Lastly, I unfold out the crumb combination on a plate or baking sheet and put it within the fridge to sit back for 10-Quarter-hour earlier than serving it.

Recipe Notes
- If I wanted to keep away from gelatin, I’d skip it and add further freeze-dried strawberries as an alternative. To deepen the colour, think about using a pinch of beet powder.
- For further crunch, I add a tablespoon of crushed cornflakes. I do know that sounds bizarre, but it surely works!
- If my crumbs look shiny or moist, I do know I added an excessive amount of butter. Add a couple of dry cookie crumbs to put it aside. I do know I’ve the proper steadiness when it smells like strawberry sweet, not butter.

FAQs
How do I retailer Strawberry Crunch Topping?
I retailer it in an hermetic container at room temperature for as much as 5 days. If it softens, I unfold it on a plate for a couple of minutes to dry out. Don’t refrigerate long-term, or it would clump.
Can I freeze Strawberry Crunch?
Technically, sure, however the texture suffers. It’s finest recent or saved dry at room temperature.
What are some methods I can use this topping?
- Sprinkle over vanilla or strawberry ice cream
- Use as a cheesecake or no-bake pie topping, or for different favourite desserts
- Add it to yogurt parfaits
- Roll cake pops or truffles in a skinny layer of crumbs
- Spoon it over pancakes with whipped cream

Strawberry Recipes You’ll Love
I really like utilizing recent strawberries in my baking, particularly when it’s strawberry season! Listed here are some recipes I feel you’ll love:
Should you tried this Strawberry Crunch Topping, let me know the way you favored it within the feedback, or depart a recipe evaluation under!

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Strawberry Crunch Topping
Strawberry Crunch Topping is a candy and crunchy deal with manufactured from freeze-dried strawberries, Golden Oreos, and strawberry Jell-O. Stuffed with strawberry taste it is scrumptious on ice cream and different desserts!
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Directions
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Place freeze-dried strawberries, Oreos in a meals processor. Pulse till coarse crumbs kind.
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Add strawberry Jello powder and salt. Pulse briefly to mix.
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Pour in melted butter and pulse simply till the combination holds collectively when pressed.
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Unfold on a plate and chill for 10 to fifteen minutes earlier than utilizing.
Notes
- Retailer in an hermetic container at room temperature for as much as 5 days. If it softens, unfold it on a plate for a couple of minutes to dry out. Don’t refrigerate long run or it would clump.
- This recipe makes about 1 ½ cups. Dietary data has been calculated for two tablespoons per serving.
Vitamin
Energy: 114kcal | Carbohydrates: 17g | Protein: 1g | Fats: 5g | Saturated Fats: 2g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 2g | Trans Fats: 0.1g | Ldl cholesterol: 8mg | Sodium: 42mg | Potassium: 141mg | Fiber: 1g | Sugar: 11g | Vitamin A: 87IU | Vitamin C: 120mg | Calcium: 6mg | Iron: 2mg
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