Blueberry Crunch Muffins with Oatmeal Streusel

By Foodworldlife

27 de March de 2026

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Blueberry Crunch Muffins are a scrumptious twist on a brunch traditional with the scrumptious addition of an oatmeal crumble topping.

Blueberry Crunch Muffins

Initially printed Might 2012.

Right here’s a blueberry crunch twist on an actual breakfast traditional, the blueberry muffin. I’ve added a really crunchy oatmeal crumble baked proper on high of the muffins for further flavour and texture.

I get requested quite a bit in regards to the rolled oats that I exploit in crumb toppings and in crumbles. One instance is my favorite buttery scrumptious, quaint Apple Crumble recipe. I like them as unprocessed as attainable so I virtually all the time use plain giant rolled oats.

Contemporary blueberries are nice when they’re accessible however I largely use frozen berries when not in season.

stock photo of frozen blueberries in a white bowl.

Frozen blueberries are additionally completely tremendous to make use of on this recipe.

Extra processed oatmeal like minute oats or fast oats, have a floury texture. That may have the impact of including extra flour to the combination. It probably might upset the stability of dry elements to butter and ending up with a extra dusty, much less crunchy crumble.

Blueberry Crunch Muffins

The fundamental recipe makes amazingly moist and scrumptious plain blueberry muffins too, in the event you desire to not add the crumble. A sprinkle of turbinado sugar on high of the batter earlier than baking is nice on the plain muffins too.

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Blueberry Crunch Muffins

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Substances

2½ cups flour
3 tsp baking powder
2 eggs
1¼ cups sugar
2 tsp vanilla extract
¼ cup melted butter
¼ cup vegetable oil
½ cup whipping cream
½ cup milk
2 tbsp apple cider vinegar
2 cups contemporary or frozen blueberries

1 tsp baking powder
¾ cups rolled oats, giant
1 cup flour
½ cup brown sugar
¾ cup butter, minimize in small cubes

Directions

Preheat oven to 350 levels F. grease 18 muffin tins effectively or line them with paper liners
To organize the muffin batter
Sift collectively the flour and baking powder. Put aside.
Within the bowl of a stand mixer with the whisk attachment in place, whisk collectively the eggs, sugar and vanilla extract excessive pace till foamy and barely stiffened.
Combine collectively the melted butter and oil in a measuring cup with a spout.
Slowly add the oil and butter combination to the egg combination in a gradual stream because the mixer continues to whisk.
Combine collectively the whipping cream, milk and cider vinegar.
Add slowly to the blending bowl persevering with to combine however at a lowered pace.
Fold within the dry elements by hand with a rubber spatula being cautious to not over combine. Don’t fear about small lumps within the batter, they’re tremendous.
When the dry elements are virtually included, gently fold within the blueberries.
Spoon batter into effectively greased or paper lined muffin tins, filling them virtually to the highest.

To organize the oatmeal crumble topping

Combine collectively the flour, baking powder, rolled oats and brown sugar.
Utilizing your palms, rub the butter totally by the dry elements.
Squeeze the crumble combination collectively in small handfuls. It ought to maintain collectively.
Break off small items of the crumble in regards to the dimension of the tip of your little finger and sprinkle them over the floor of the batter within the muffin tins.
Bake in a preheated 350 diploma F oven for about 20-25 minutes or till a picket skewer inserted into the middle of a muffin comes out clear.

Diet Data

Yield

18

Serving Dimension

1 g

Quantity Per Serving

Energy 336Complete Fats 17gSaturated Fats 9gTrans Fats 1gUnsaturated Fats 7gLdl cholesterol 56mgSodium 205mgCarbohydrates 43gFiber 1gSugar 21gProtein 4g

The dietary info offered is mechanically calculated by third occasion software program and is supposed as a tenet solely. Actual accuracy isn’t assured. For recipes the place all elements might not be used fully, corresponding to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will doubtless be considerably decrease than indicated.

Blueberry Crunch Muffins with Oatmeal Streusel