Amish Fried Pie Recipe: Basic Fry Pie Strategies

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There’s one thing undeniably heartwarming a few home made pie, particularly when it’s an Amish fried pie recipe. The golden brown crust full of candy fruit filling is the right mixture of consolation and indulgence.

And immediately, we’re diving into this culinary journey, sharing a basic approach for making scrumptious Amish fry pies. So, buckle up and let’s get began!

Understanding the Amish Fried Pie Recipe

Earlier than we dive into the intricacies of the Amish fried pie recipe, it’s essential to grasp what units these little pies aside.

Not like business fry pies that you just typically discover in comfort shops, Amish fry pies are home made with love. They’re a staple in Amish communities and are sometimes loved as a candy deal with throughout a late-autumn picnic or as a pleasant dessert after a hearty meal.

Making the Good Pie Dough

Making the right pie dough is an artwork in itself. For the perfect outcomes, use a big mixing bowl and a pastry cutter. Place flour, chilly butter, and a pinch of salt within the bowl and blend till the feel resembles the dimensions of small peas.

Including a contact of bitter cream to the dough provides it a young and flaky crust that’s simply irresistible. Keep in mind to maintain the dough chilled by wrapping it in plastic wrap earlier than rolling it out with a rolling pin.

Tip: Attempt our best butter pie crust recipe.

The Artwork of Filling and Folding the Dough

As soon as your dough is prepared, the subsequent step is to fill and fold it. You need to use your favourite pie filling, be it apple, peach, and even lemon filling.

Spoon the filling onto one aspect of the circle, fold the pastry over the filling, and crimp the perimeters with a fork. This system creates the basic half-moon form that’s synonymous with Amish fry pies.

Frying the Pies to Golden Perfection

Subsequent comes the half that makes these pies so particular – the frying. Warmth shortening or oil in a big skillet over medium warmth. Gently place the crammed pies into the recent oil, and deep fry till golden brown.

Use a slotted spoon to take away the pies and drain them on a paper towel. The outcome? Completely fried pies with a superbly flaky pie crust and a heat, gooey filling.

Drizzling the Pies with a Candy Glaze

What’s a pie and not using a little further sweetness, proper? As soon as the pies have cooled down a bit, drizzle them with a candy vanilla-flavored glaze.

You can also make this glaze by combining powdered sugar, milk, and a touch of vanilla extract in a small bowl. This glaze provides an additional layer of sweetness that enhances the fruit filling superbly.

Tip: You also needs to make Paula Deen’s apple pie — it’s one other American basic!

Having fun with the Amish Fried Pies

There’s no flawed option to take pleasure in these scrumptious Amish fry pies. Whether or not you’re savoring them contemporary out of the skillet or storing them in an hermetic container for later, their style is simply as pleasant. They’re excellent for a household gathering or just as a deal with after an extended day.

So, the subsequent time you crave a candy deal with, why not give this Amish fried pie recipe a attempt? You received’t be disenchanted!

Conclusion

To sum it up, making the Amish fried pie recipe would possibly appear to be a tough time at first, however with follow, it is possible for you to to create these scrumptious hand pies with ease.

The combo of the candy glaze, the flaky crust, and the nice and cozy, gooey filling is a mix that’s arduous to withstand. So, don’t wait till the final fall to make these pies.

Attempt making them immediately for optimum enjoyment!

Love these? Do that Amish sugar cookie recipe, or our Texas pecan pie recipe, too.

Hearty Amish Fried Pie Recipe

Yield:
8 Servings

Prep Time:
half-hour

Prepare dinner Time:
half-hour

Take pleasure in a style of the straightforward life with this genuine Amish Fried Pie recipe. These deliciously crispy, fruit-filled treats are the right mix of sweetness and luxury, bringing you a slice of the Amish nation custom.

Components

• 2 cups of your favourite fruit
• 1/2 cup of white sugar
• 1 tablespoon of cornstarch
• A pinch of salt
• 1/2 teaspoon of cinnamon
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/2 cup shortening
• 1/2 cup milk
• Oil for frying
• 1 cup powdered sugar
• 2 tablespoons milk

Directions

1. Begin with the filling. In a medium-sized saucepan, mix the fruit, sugar, cornstarch, salt, and cinnamon (if utilizing).
2. Prepare dinner over medium warmth, stirring sometimes, till the combination thickens and the fruit is tender, about 10-Quarter-hour.
3. Take away from warmth and let cool.
4. Whereas your filling cools, make the dough.
5. In a big bowl, mix the flour and salt. Reduce within the shortening till the combination resembles coarse crumbs.
6. Steadily add the milk, stirring till a dough kinds.
7. On a floured floor, roll out the dough to about 1/8-inch thickness. Reduce out circles utilizing a 4-inch spherical cookie cutter or the rim of a glass.
8. Spoon about 2 tablespoons of the cooled fruit filling onto one half of every dough circle. Fold the dough over the filling to create a half-moon form, then press the perimeters along with a fork to seal.
9. Warmth about 2 inches of oil in a deep fryer or giant, heavy-bottomed pot to 375 levels F.
10. Fry the pies, a couple of at a time, till they’re golden brown on either side, about 2-3 minutes per aspect.
11. Use a slotted spoon to switch the pies to a paper towel-lined plate to empty.
12. Whereas the pies are cooling, make the glaze. In a small bowl, whisk collectively the powdered sugar and milk till easy.
13. Drizzle the glaze over the nice and cozy pies, then allow them to sit for a couple of minutes to permit the glaze to set.
14. Serve your Amish Fried Pies heat or at room temperature, and luxuriate in a scrumptious style of Amish custom!

Notes

Our Amish Fried Pie brings you a mix of candy, fruity filling encapsulated in a crunchy, golden-brown crust, topped off with a candy glaze. They are a unbelievable dessert for any event and positive to be a success with family and friends. Benefit from the style of Amish nation in your personal residence immediately!

Diet Data:

Yield: 8

Serving Dimension: 1

Quantity Per Serving:

Energy: 350Whole Fats: 15gSaturated Fats: 6gTrans Fats: 0gUnsaturated Fats: 9gLdl cholesterol: 5mgSodium: 100mgCarbohydrates: 50gWeb Carbohydrates: 48gFiber: 2gSugar: 25gSugar Alcohols: 0gProtein: 4g