Monday, March 16, 2026
HomeFoodApplesauce Muffins Recipe - Sally's Baking

Applesauce Muffins Recipe – Sally’s Baking

Nicely properly properly. What ended up as a reasonably simple muffin recipe started as a sophisticated mess of sticky flavorless muffins. I began testing this applesauce muffin recipe utilizing the bottom of my blueberry oatmeal muffins. Including applesauce did the batter no favors, and the complete muffin tasted bland and gloppy (technical phrases). I like that recipe and now know that it’s greatest to depart it alone.

So, I turned to my entire wheat banana walnut muffins as a place to begin. The batter consists of oats as an add-in, so it’s much less of an oatmeal muffin and extra of a normal muffin with some oats in it—if that is smart. I swapped applesauce for the mashed banana, added extra oats, and barely lowered the baking soda. (1 full teaspoon is just not wanted.) Because it seems, I believe I desire these applesauce muffins as a result of I don’t at all times have brown & spotty bananas readily available.

Comfort is vital!

Key Components in These Complete Wheat Applesauce Muffins

  1. Applesauce: Use unsweetened. If utilizing sweetened, barely cut back the maple syrup (see observe under).
  2. Melted Coconut Oil: Provides wanted moisture and richness. Vegetable oil, avocado oil, or melted butter can work, too.
  3. Maple Syrup: Replaces refined sugar and enhances the applesauce taste. These muffins are calmly candy so the apple taste shines.
  4. Complete Wheat Flour: Made with 100% entire wheat flour. Like with this zucchini muffins recipe, you’ll be able to substitute all-purpose or white entire wheat, or use a combination.
  5. Oats: Use old school or fast oats.
  6. Add-Ins: Stir in raisins, chocolate chips, dried cranberries, or chopped nuts (3/4 to 1 cup, relying on sweetness). You can additionally add 1 and 1/2 cups chopped apples. We particularly love utilizing raisins as a result of the flavour reminds us of bran muffins, solely with out the heavy bran taste.

You’ll additionally want cinnamon, baking powder, baking soda, salt, eggs, milk, and vanilla. For additional texture, sprinkle the tops with oats or coarse sugar earlier than baking.

many ingredients measured in bowls.

Finest Applesauce to Use

The very best applesauce to make use of for baking is usually unsweetened. On this recipe, you should use selfmade or store-bought and the consistency doesn’t make a distinction—thick, skinny, clean, or chunky. Applesauce with cinnamon can be an excellent alternative, however should you don’t need an excessive amount of cinnamon taste, I might barely cut back the cinnamon within the recipe.

My greatest recommendation is to make use of no matter applesauce you get pleasure from consuming!


Crucial Success Tip: Be sure you grease the muffin liners earlier than including the batter or skip the liners and grease the 12-count muffin pan. This batter sticks to the liners, however greasing helps. After the muffins cool fully, they don’t stick as a lot.

muffin batter in glass bowl with pink spatula.
muffin batter with oats on top in muffin pan.

Can I Add Apples?

Sure, apples are an exquisite alternative because the add-in. See recipe observe under.


These are the form of healthful muffins you’ll bake as soon as and instantly bookmark—good for meal prep, freezing, and busy weeks.

applesauce muffins in basket.
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfb fb iconprint print iconsquares squares iconcoronary heart coronary heart iconcoronary heart strong coronary heart strong icon

Description

These moist and flavorful entire wheat applesauce muffins come along with a handful of healthful and healthful substances. See notes should you want to change the raisins.



  1. Preheat the oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use cupcake liners. If utilizing cupcake liners, spray the liners as a result of when heat, these muffins stick.
  2. Whisk the flour, oats, cinnamon, baking soda, baking powder, and salt collectively in a big bowl till mixed. Put aside. In a medium bowl, whisk the applesauce, eggs, oil, maple syrup, milk, and vanilla collectively till mixed. Pour the moist substances into the dry substances, stir a couple of instances, then add the raisins. Fold every thing collectively gently simply till mixed and no flour pockets stay.
  3. Spoon the batter into liners, filling all of them the way in which to the highest. High with oats and a light-weight sprinkle of coarse sugar, if desired. Bake for five minutes at 425°F after which, protecting the muffins within the oven, cut back the oven temperature to 350°F (177°C). Bake for a further 15–16 minutes or till a toothpick inserted within the heart comes out clear. The overall time these muffins take within the oven is about 20–21 minutes, give or take. (For mini muffins, bake for 11–13 minutes at 350°F (177°C) the entire time.)
  4. Enable the muffins to chill for five minutes within the muffin pan, after which switch to a cooling rack to proceed cooling or get pleasure from heat.
  5. Muffins keep contemporary lined at room temperature for a couple of days, or within the fridge for as much as 1 week.

Notes

  1. Freezing Directions: For longer storage, freeze the muffins for as much as 3 months. Thaw in a single day within the fridge, then warmth up within the microwave if desired.
  2. Particular Instruments (affiliate hyperlinks): 12-count Muffin Pan | Muffin Liners | Glass Mixing Bowls | Whisk | Cooling Rack
  3. Oats: This recipe makes use of entire rolled oats, however you should use the identical quantity of fast oats if wanted. You can even skip the oats if desired, however I like to recommend including a bit of extra flour to assist take in some liquid, comparable to 3 Tablespoons (about 24g).
  4. Applesauce: It’s greatest to make use of unsweetened applesauce. If utilizing sweetened, barely cut back the maple syrup right down to 1/4 cup (60ml). You should utilize selfmade or store-bought applesauce and the consistency doesn’t make a distinction– use thick, skinny, clean, or chunky. Applesauce with cinnamon can be an excellent alternative, however should you don’t need an excessive amount of cinnamon taste, I might barely cut back the cinnamon within the recipe.
  5. Maple Syrup: You should utilize honey for the maple syrup, however the taste can be completely different.
  6. Raisins/Add-Ins: Be at liberty to depart the muffins plain, however they’re wonderful with add-ins comparable to raisins, 3/4 cup (about 110g) dried cranberries, 1 cup (about 120g) chopped walnuts or pecans, 1 and 1/2 cups (165g) peeled & chopped apples (about 2 medium apples comparable to Granny Smith, Honeycrisp, Gala, Pink Woman), or 3/4 cup (about 135g) chocolate chips.
  7. Preliminary Excessive Temperature: The new burst of air will spring up the highest of the muffin shortly, then the within of the muffin can bake for the rest of the time. This helps the muffins rise good and tall.
  8. Room Temperature Components: It’s greatest if any chilly substances are delivered to room temperature earlier than beginning. The coconut oil will barely solidify if different substances are too chilly and chances are you’ll discover greasy oily pockets within the baked muffins.
  9. Diet Data: Utilizing VeryWellFit calculator and calculated utilizing coconut oil, unsweetened almond milk, and raisins, these muffins come out to 181 energy, 7.2g fats, 27g carbs, 3.3g fiber, 9g sugar, and 4g protein every.


You’ll love these easy applesauce muffins as a result of they’re extremely fast, reliably moist, and made with healthful substances you in all probability have already got readily available. Full of healthful substances like entire wheat flour, oats, and applesauce, these healthful muffins are naturally free from refined sugar and comprise no dairy if utilizing nondairy milk.

applesauce muffins.

One reader, Anne, commented: “That is my go-to muffin recipe. Moist, scrumptious, and really easy. I put dried tart cherries instead of raisins and generally chocolate chips once I make them for my granddaughters. They’re a household favourite. They freeze very well, too. Thanks for yet one more wonderful recipe! ★★★★★“

Once I’m seeking to bake one thing fast, simple, and healthful—I at all times depend on muffins. Banana muffins, bran muffins, or these apple cinnamon oatmeal cups are my high decisions as a result of they’re easy, comparatively wholesome, and grownup + little one authorised. Getting ready muffin batter is a no-fuss process and you’ll get pleasure from muffins immediately, which is certainly a bonus when baking for or with children. (By the way in which, listed below are many kid-friendly baking recipes.)

These applesauce muffins be part of my high favorites and I do know you’ll love them too!


Why You Will Love These Applesauce Muffins:

  • Fast, one-bowl recipe
  • Smooth, hearty, and completely moist
  • No mixer required
  • Made with on a regular basis pantry staples
  • Naturally sweetened with maple syrup
  • Versatile add-ins for limitless variation
  • Dairy free if utilizing a dairy-free milk
applesauce muffin on small plate.

By the way in which, should you’re searching for a extra indulgent apple muffin, attempt these apple cinnamon muffins.

How We Examined This Recipe

Nicely properly properly. What ended up as a reasonably simple muffin recipe started as a sophisticated mess of sticky flavorless muffins. I began testing this applesauce muffin recipe utilizing the bottom of my blueberry oatmeal muffins. Including applesauce did the batter no favors, and the complete muffin tasted bland and gloppy (technical phrases). I like that recipe and now know that it’s greatest to depart it alone.

So, I turned to my entire wheat banana walnut muffins as a place to begin. The batter consists of oats as an add-in, so it’s much less of an oatmeal muffin and extra of a normal muffin with some oats in it—if that is smart. I swapped applesauce for the mashed banana, added extra oats, and barely lowered the baking soda. (1 full teaspoon is just not wanted.) Because it seems, I believe I desire these applesauce muffins as a result of I don’t at all times have brown & spotty bananas readily available.

Comfort is vital!

Key Components in These Complete Wheat Applesauce Muffins

  1. Applesauce: Use unsweetened. If utilizing sweetened, barely cut back the maple syrup (see observe under).
  2. Melted Coconut Oil: Provides wanted moisture and richness. Vegetable oil, avocado oil, or melted butter can work, too.
  3. Maple Syrup: Replaces refined sugar and enhances the applesauce taste. These muffins are calmly candy so the apple taste shines.
  4. Complete Wheat Flour: Made with 100% entire wheat flour. Like with this zucchini muffins recipe, you’ll be able to substitute all-purpose or white entire wheat, or use a combination.
  5. Oats: Use old school or fast oats.
  6. Add-Ins: Stir in raisins, chocolate chips, dried cranberries, or chopped nuts (3/4 to 1 cup, relying on sweetness). You can additionally add 1 and 1/2 cups chopped apples. We particularly love utilizing raisins as a result of the flavour reminds us of bran muffins, solely with out the heavy bran taste.

You’ll additionally want cinnamon, baking powder, baking soda, salt, eggs, milk, and vanilla. For additional texture, sprinkle the tops with oats or coarse sugar earlier than baking.

many ingredients measured in bowls.

Finest Applesauce to Use

The very best applesauce to make use of for baking is usually unsweetened. On this recipe, you should use selfmade or store-bought and the consistency doesn’t make a distinction—thick, skinny, clean, or chunky. Applesauce with cinnamon can be an excellent alternative, however should you don’t need an excessive amount of cinnamon taste, I might barely cut back the cinnamon within the recipe.

My greatest recommendation is to make use of no matter applesauce you get pleasure from consuming!


Crucial Success Tip: Be sure you grease the muffin liners earlier than including the batter or skip the liners and grease the 12-count muffin pan. This batter sticks to the liners, however greasing helps. After the muffins cool fully, they don’t stick as a lot.

muffin batter in glass bowl with pink spatula.
muffin batter with oats on top in muffin pan.

Can I Add Apples?

Sure, apples are an exquisite alternative because the add-in. See recipe observe under.


These are the form of healthful muffins you’ll bake as soon as and instantly bookmark—good for meal prep, freezing, and busy weeks.

applesauce muffins in basket.
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfb fb iconprint print iconsquares squares iconcoronary heart coronary heart iconcoronary heart strong coronary heart strong icon

Description

These moist and flavorful entire wheat applesauce muffins come along with a handful of healthful and healthful substances. See notes should you want to change the raisins.



  1. Preheat the oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use cupcake liners. If utilizing cupcake liners, spray the liners as a result of when heat, these muffins stick.
  2. Whisk the flour, oats, cinnamon, baking soda, baking powder, and salt collectively in a big bowl till mixed. Put aside. In a medium bowl, whisk the applesauce, eggs, oil, maple syrup, milk, and vanilla collectively till mixed. Pour the moist substances into the dry substances, stir a couple of instances, then add the raisins. Fold every thing collectively gently simply till mixed and no flour pockets stay.
  3. Spoon the batter into liners, filling all of them the way in which to the highest. High with oats and a light-weight sprinkle of coarse sugar, if desired. Bake for five minutes at 425°F after which, protecting the muffins within the oven, cut back the oven temperature to 350°F (177°C). Bake for a further 15–16 minutes or till a toothpick inserted within the heart comes out clear. The overall time these muffins take within the oven is about 20–21 minutes, give or take. (For mini muffins, bake for 11–13 minutes at 350°F (177°C) the entire time.)
  4. Enable the muffins to chill for five minutes within the muffin pan, after which switch to a cooling rack to proceed cooling or get pleasure from heat.
  5. Muffins keep contemporary lined at room temperature for a couple of days, or within the fridge for as much as 1 week.

Notes

  1. Freezing Directions: For longer storage, freeze the muffins for as much as 3 months. Thaw in a single day within the fridge, then warmth up within the microwave if desired.
  2. Particular Instruments (affiliate hyperlinks): 12-count Muffin Pan | Muffin Liners | Glass Mixing Bowls | Whisk | Cooling Rack
  3. Oats: This recipe makes use of entire rolled oats, however you should use the identical quantity of fast oats if wanted. You can even skip the oats if desired, however I like to recommend including a bit of extra flour to assist take in some liquid, comparable to 3 Tablespoons (about 24g).
  4. Applesauce: It’s greatest to make use of unsweetened applesauce. If utilizing sweetened, barely cut back the maple syrup right down to 1/4 cup (60ml). You should utilize selfmade or store-bought applesauce and the consistency doesn’t make a distinction– use thick, skinny, clean, or chunky. Applesauce with cinnamon can be an excellent alternative, however should you don’t need an excessive amount of cinnamon taste, I might barely cut back the cinnamon within the recipe.
  5. Maple Syrup: You should utilize honey for the maple syrup, however the taste can be completely different.
  6. Raisins/Add-Ins: Be at liberty to depart the muffins plain, however they’re wonderful with add-ins comparable to raisins, 3/4 cup (about 110g) dried cranberries, 1 cup (about 120g) chopped walnuts or pecans, 1 and 1/2 cups (165g) peeled & chopped apples (about 2 medium apples comparable to Granny Smith, Honeycrisp, Gala, Pink Woman), or 3/4 cup (about 135g) chocolate chips.
  7. Preliminary Excessive Temperature: The new burst of air will spring up the highest of the muffin shortly, then the within of the muffin can bake for the rest of the time. This helps the muffins rise good and tall.
  8. Room Temperature Components: It’s greatest if any chilly substances are delivered to room temperature earlier than beginning. The coconut oil will barely solidify if different substances are too chilly and chances are you’ll discover greasy oily pockets within the baked muffins.
  9. Diet Data: Utilizing VeryWellFit calculator and calculated utilizing coconut oil, unsweetened almond milk, and raisins, these muffins come out to 181 energy, 7.2g fats, 27g carbs, 3.3g fiber, 9g sugar, and 4g protein every.

RELATED ARTICLES

Braised Rooster

Steak Fried Rice

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments

 - 
Arabic
 - 
ar
Bengali
 - 
bn
German
 - 
de
English
 - 
en
French
 - 
fr
Hindi
 - 
hi
Indonesian
 - 
id
Portuguese
 - 
pt
Russian
 - 
ru
Spanish
 - 
es