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Bang bang shrimp pasta is what weeknight dinner desires are fabricated from! Juicy shrimp, tender pasta, and that impossible to resist sweet-and-spicy bang bang sauce come collectively in simply 20 minutes. It’s creamy, daring, and assured to be successful.Â

Why This Recipe Is About to Be a Household Favourite
- Creamy with a Kick:Â That bang bang sauce brings the proper combo of candy warmth and creamy goodness. Identical to my Bang Bang Salmon and Bang Bang Hen!
- Weeknight Wow Issue: It seems like one thing you’d order at your favourite restaurant, however it’s surprisingly easy to throw collectively at residence.
- Shrimp + Pasta = Instantaneous Win: Juicy shrimp tossed with saucy noodles? It’s comforting, satisfying, and simply totally different sufficient to maintain dinner thrilling.
Substances for Bang Bang Shrimp Pasta

- Spaghetti Noodles: Any pasta will work! Skinny spaghetti, angel hair, or bowtie are nice substitutes.
- Shrimp: I used massive shrimp for this recipe as a result of shrimp shrinks fairly a bit because it cooks.

- Heavy Cream: I really like the addition of cream within the sauce! It thins the sauce simply sufficient to assist coat the noodles and shrimp completely.
- Sriracha Sauce: Use roughly relying in your choice.
The best way to Make Bang Bang Shrimp Pasta
In the event you love daring flavors with no ton of fuss, this pasta is looking your title! This shrimp recipe has saucy noodles and a creamy kick that come collectively in minutes, and belief me, everybody will likely be asking for seconds.
- Make the Sauce: In a medium-sized bowl, whisk collectively mayonnaise, heavy cream, Thai candy chili sauce, honey, Sriracha, and salt till mixed. Put aside.
- Cook dinner Pasta: Boil the spaghetti in a big pot in line with the bundle instructions, drain, then put aside.
- Season the Shrimp: Place shrimp in a big bowl, then season with paprika, salt, and pepper.
- Cook dinner the Shrimp: Warmth the butter in a massive skillet over medium-high warmth, then add the garlic and cook dinner for 30 seconds. Add the seasoned shrimp to the skillet and cook dinner for 6-8 minutes, till pink. Don’t overcook the shrimp, or they are going to be chewy. Take away the shrimp from the pan, then put aside.
- Warmth the Sauce: Return to the identical skillet and scale back the warmth to medium-low. Add the sauce and warmth for 1 minute, whisking constantly.
- Mix: Add the cooked shrimp and pasta, then toss to coat within the sauce.






Alyssa’s Professional Tip
Don’t Overcook the Shrimp! Shrimp cook dinner in about 2 minutes per facet. As soon as they’re pink, opaque, and curled right into a free C, they’re accomplished. A decent O means they’re overcooked and rubbery.
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Sauce
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In a medium-sized bowl, whisk collectively ⅓ cup mayonnaise, ¼ cup heavy cream, ⅓ cup candy chili sauce, 1 tablespoon honey, 1 tablespoon Sriracha sauce, and ¼ teaspoon salt till mixed. Put aside.
Shrimp and Pasta
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Cook dinner 8 ounces dry spaghetti in line with the bundle instructions. Drain and put aside.
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In a big bowl, season 1 pound massive shrimp with 1 teaspoon paprika, ½ teaspoon salt, and ½ teaspoon pepper.
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Warmth 2 tablespoons unsalted butter in a big skillet over medium-high warmth. Add 1 clove minced garlic and cook dinner for 30 seconds. Add the seasoned shrimp to the skillet and cook dinner till it turns pink, about 4-6 minutes. Don’t overcook the shrimp, or they are going to be chewy. Take away the shrimp from the pan and put aside.
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Return to the identical skillet and scale back the warmth to medium-low. Add the sauce and warmth for 1 minute, whisking constantly.
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Add the cooked shrimp and pasta and toss to coat within the sauce.
- Fridge: Retailer cooled leftovers in an hermetic container for 1-3 days.
- Reheating: Reheat leftovers within the microwave or over the range till warmed via. I like so as to add a splash of cream to assist add moisture to the pasta because it heats.
- Freezer: Not really useful.
- Make forward: Finest served contemporary.
Energy: 582kcalCarbohydrates: 59gProtein: 24gFats: 27gSaturated Fats: 10gPolyunsaturated Fats: 9gMonounsaturated Fats: 6gTrans Fats: 0.3gLdl cholesterol: 183mgSodium: 1504mgPotassium: 299mgFiber: 2gSugar: 17gVitamin A: 863IUVitamin C: 3mgCalcium: 91mgIron: 1mg
Vitamin data is mechanically calculated, so ought to solely be used as an approximation.

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