Bread Pudding French Toast w/ Combined Berry Compote. An actual brunch deal with!

28 de March de 2026

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Bread Pudding French Toast with Combined Berry Compote. Make the bread pudding the day earlier than, slice and fry in butter the subsequent day, then high it with a scrumptious combined berry compote.

Bread pudding french toast pictured with mint and powdered sugar

Bread Pudding French Toast with combined berry compote.

We’re enormous followers of bread pudding at our home and one can find a number of bread pudding variations right here on Rock Recipes. Partner specifically may be very, very keen on bread pudding; it and Sticky Toffee Pudding are her final favorite desserts.

We had a bumble-berry bread pudding at brunch final weekend. Due to restricted oven house on the time, I baked it in small loaf pans which may match within the oven together with our roasted potatoes.

When leftover bread pudding introduced itself within the fridge the subsequent morning I couldn’t resist tempting Partner with one other style of her favorite. I took slices of the bread pudding and frivolously fried in them in butter to get a pleasant golden color.

Bread Pudding French Toast with Bumbleberry Compote

I then topped them with with some powdered sugar and among the leftover bumbleberry compote that I warmed and served over it. The end result was amazingly good.

The bread pudding crisped up properly when fried within the butter however the slices had been thick sufficient that the creamy texture of the bread pudding was retained within the center.

The right indulgent recipe for a particular brunch!

I believe this is a perfect concept in case you are having visitors for brunch as a result of the entire prep for this dish is finished prematurely and all you would need to do is take a couple of minutes to fry the items on a griddle when your visitors arrive. I additionally see this as an important day breakfast or brunch, good for Easter, Moms Day and even Christmas morning.

Retailer purchased baggage of combined berries are additionally supreme for this recipe.

This concept is an actual keeper and I do know we shall be making it many extra occasions with many alternative topping variations. I believe I’ll attempt caramel apple subsequent time!

Initially printed Jan 17 2013. Republished Nov of 2017 to replace recipe and make it print pleasant.

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Substances

8-10 cups bread cubes, Dense crusty bread works greatest for this recipe.
½ tsp freshly grated nutmeg
1 tsp cinnamon
2 cups whipping cream
2 cup milk
4 eggs
4 egg yolks
2/3 cup sugar
2 tbsp vanilla extract
Pinch salt

4 cups contemporary or frozen combined berries, ( I used blueberries, raspberries, strawberries and cherries)
3/4 cup sugar
1/3 cup water
1 1/2 tbsp corn starch , plus 1/4 cup water

Directions

To arrange the Bread Pudding

Grease two loaf pans effectively. Toss the bread cubes with the nutmeg and cinnamon.
Place the spiced bread cubes into the greased pans
Whisk collectively the whipping cream, milk, eggs, egg yolks,sugar, vanilla extract and salt.
Pour the combination evenly over the bread cubes, urgent down barely to verify all of the cubes are soaked.
Bake in a 350 diploma oven for about 45-50 minutes till the custard is ready and now not liquid within the centre.
Cool fully earlier than eradicating it from the pans and chilling fully within the fridge for a number of hours or in a single day.
When serving, slice the chilly bread pudding in about 1 inch thick slices.
Butter each side of the slices and frivolously fry to a golden brown on each side earlier than serving with powdered sugar and your favourite topping.
It’s scrumptious with maple syrup, honey or your favourite fruit compote, just like the bumbleberry compote pictured.

To arrange the Bumbleberry Compote

Deliver the berries, sugar and 1/3 cup water to a mild boil for 10 minutes.
Thicken the compote with a slurry made my mixing collectively the corn starch and 1/4 cup water.
Add the slurry, stirring continuously and prepare dinner for less than an extra minute earlier than eradicating from the warmth and permitting to chill fully.

Notes

! For the Bread Pudding
8-10 cups bread cubes, Dense crusty bread works greatest for this recipe.
½ tsp freshly grated nutmeg
1 tsp cinnamon
2 cups whipping cream
2 cup milk
4 eggs
4 egg yolks
2/3 cup sugar
2 tbsp vanilla extract
Pinch salt
! For the Bumbleberry Compote
4 cups contemporary or frozen combined berries, ( I used blueberries, raspberries, strawberries and cherries)
3/4 cup sugar
1/3 cup water
1 1/2 tbsp corn starch , plus 1/4 cup water

Vitamin Data

Yield

8

Serving Dimension

1 grams

Quantity Per Serving

Energy 580Complete Fats 29gSaturated Fats 16gTrans Fats 1gUnsaturated Fats 10gLdl cholesterol 257mgSodium 280mgCarbohydrates 69gFiber 3gSugar 44gProtein 12g

The dietary data offered is mechanically calculated by third get together software program and is supposed as a suggestion solely. Actual accuracy shouldn’t be assured. For recipes the place all elements will not be used solely, reminiscent of these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will seemingly be considerably decrease than indicated.

Bread Pudding French Toast w/ Combined Berry Compote. An actual brunch deal with!

Bread Pudding French Toast with Combined Berry Compote. Make the bread pudding the day earlier than, slice and fry in butter the subsequent day, then high it with a scrumptious combined berry compote.