Whether or not you discovered a bag of frozen cherries at the back of your freezer or picked and froze your personal, you want this Cherry Milkshake recipe! It tastes like a cherry pie in a glass with a number of particular substances.
Let’s face it: a milkshake is only a method to eat double the quantity of ice cream in half the time. And I’m okay with that.
In order for you one other model, attempt my banana milkshake within the blender too!
The factor that makes this cherry milkshake stand out is the crushed graham crackers. This provides it a cherry pie taste greater than only a cherry taste.
Elements
- Cherries. We want one cup of frozen cherries for this recipe. The simplest cherries to search out are frozen candy cherries, however a mixture of half bitter and half common cherries could be completely scrumptious. I simply don’t stay in an space the place bitter cherries can be found (and I’m very unhappy about it).
- Milk. Simply 1/2 cup of milk to lend somewhat liquid to get the blender going. Use no matter sort you may have available.
- Vanilla Ice Cream. Seize one pint of your favourite vanilla ice cream for this recipe. I’m an enormous believer in French custard ice cream, however vanilla bean is my second alternative!
- Almond Extract. Consider it or not, almond extract is the dominant taste in cherry desserts that make it style extra like cherries! The reason being as a result of almond extract is derived from bitter almonds, which have an aroma similar to cherries. The match is made in heaven.
- Cinnamon. In order for you this cherry milkshake to have cherry pie vibes, use 1/4 teaspoon of cinnamon not carry heat to the combo. You may completely depart it out if it doesn’t sound like your factor.
- Graham Crackers. Much like the cinnamon, the crushed graham crackers are completely non-compulsory, however I extremely suggest them. If you happen to’re a fan of cereal milk (and different Christina Tosi creations like I’m), graham crackers carry such a flowery refined twist to this typical cherry milkshake.
- Heavy Cream. If you happen to like your milkshakes with a scoop of whipped cream on high, I like to recommend whipping 1/4 cup of heavy whipping cream with a spoonful of powdered to make your personal topping.
Learn how to Make a Cherry Milkshake
It’s fairly easy: mix all substances within the blender besides the whipping cream. It’s greatest to place the milk on the underside to assist with the mixing!
Mix till easy. Divide into two glasses and high with non-compulsory whipped cream.
Cherry Milkshake
5 minute cherry milkshake that tastes like cherry pie.
Servings 2
Energy 755kcal
- 1 cup frozen pitted cherries
- 1/2 cup milk
- 1 pint vanilla ice cream barely softened
- 1/4 teaspoon almond extract
- 1/4 teaspoon cinnamon
- 1/4 cup graham cracker crumbs from about 2 crackers
- 1/4 cup heavy cream non-compulsory, for serving
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Mix all substances (besides heavy cream) in blender. Mix till easy.
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Beat the heavy cream till gentle peaks kind (including powdered sugar to style, in case you like your whipped cream candy!).
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Divide the cherry milkshake combination between two glasses, high with whipped cream, and serve.
Energy: 755kcal | Carbohydrates: 87g | Protein: 15g | Fats: 40g | Saturated Fats: 24g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 11g | Ldl cholesterol: 145mg | Sodium: 294mg | Potassium: 854mg | Fiber: 4g | Sugar: 56g | Vitamin A: 1536IU | Vitamin C: 8mg | Calcium: 412mg | Iron: 1mg
