Deal with your self to this scrumptious Caramel Nut Slice! It has a buttery shortbread base, crunchy nuts, candy white chocolate chips, and a wealthy caramel topping. A assured hit with everybody!

Whether or not you take pleasure in this candy slice as a day deal with with a cup of tea, or serve it heat with a scoop of ice cream for dessert, caramel nut slice is certain to be a brand new favorite. Better of all, it is fast to organize and comprised of easy pantry staples!
This dreamy nut slice might be prepped in a number of simple steps and prepared in below an hour, however it ought to include a warning –Â it is extremely addictive!
Love caramel slice? Be sure you strive these recipes too!
My conventional caramel slice is a 5-star recipe cherished by all. It is one in every of my hottest slice recipes, and it is not possible to cease at only one piece!
Or for one thing a bit of totally different, strive my white chocolate caramel slice or my caramel oat slice with crumble topping – each are equally scrumptious!
Soar to:

Why You are Going To Love This Recipe
Take pleasure in these indulgent nutty caramel bars with a cup of tea, or heat them up and function a decadent dessert with a dollop of cream or a scoop of ice cream!
- Simple but spectacular – With an easy technique and no sophisticated strategies, this caramel nut slice appears and tastes bakery-worthy!
- Fundamental baking components – Made with pantry staples plus your selection of nuts.
- Customizable – Swap out the nuts or chocolate chips to fit your desire and finances.
- No fancy kitchen gear is required – there isn’t any want for a meals processor or blender on this recipe… solely primary gear is required! Excellent for newbie cooks!
- Selfmade all the time wins – Take pleasure in contemporary, preservative-free caramel nut slices full of flavour.
- Thermomix & Typical Strategies – Appropriate for all baking kinds.
This slice is extremely addictive, so do not be shocked if it disappears rapidly!

What You Want
This recipe means that you can personalize the flavours along with your favorite nuts!
Observe: Scroll to the recipe card on the backside for the components portions and full detailed technique.

- Plain flour – also called all function flour.
- Self-raising flour – also called self-rising flour. You should use store-bought self-raising flour or make your individual utilizing my do-it-yourself self-raising flour recipe.
- Brown sugar – I take advantage of gentle brown sugar on this loaf. Darkish brown sugar, on account of its greater molasses content material, will give a barely stronger, extra intense caramel flavour than caster sugar.
- Coconut-desiccated. To maintain it contemporary, retailer your coconut in an hermetic container in a cool, dry, and darkish place.
- Butter – melted.
- Uncooked nuts – macadamias, pecans, almonds, walnuts and so forth, roughly chopped.
- White chocolate chips – Select a superb high quality model, equivalent to Cadbury or Nestle white baking chips, as they’ll maintain their form when baked.
- Sweetened condensed milk – use full-fat sweetened condensed milk for greatest outcomes.
Tools Required
I specify fan-forced oven temperatures in my recipes, so in case you have a traditional oven, improve the temperature by between 10 and 20 levels Celsius.
- 18cm x 28cm baking tin – greased and lined with baking paper
- Mixing bowl and utensils
- Sifter
- Microwave or stovetop to soften butter
- Thermomix choice is offered within the recipe card under.

Step By Step Directions
The straightforward factor about this caramel nut slice recipe is that you do not have to make the caramel filling! You merely pour the condensed milk over the nuts and bake!
Observe: Scroll to the recipe card on the backside for the components portions and full detailed technique.
Step 1 – Put together The Base
Preheat oven to 160 levels Celsius (fan-forced), and line an 18cm x 28cm baking tin with baking paper. Put aside.
Sift the plain flour and self-raising flour right into a mixing bowl.Â

Add the brown sugar and coconut and stir to mix these via the flour.

Add the melted butter and blend properly. The combination can be crumbly when mixed.
Step 2 – Bake The Base
Press the bottom components firmly into the lined slice tin. Use a spoon to easy the highest.

Bake within the preheated oven for 10-Quarter-hour or till evenly golden.
Step 3 – Add Toppings
As soon as the bottom is baked, take away from the oven and sprinkle the white chocolate chips and chopped nuts evenly over the cooked base.

Gently pour the sweetened condensed milk all around the nuts and chocolate chips.

Step 4 – Bake As soon as Extra
Return the slice to the oven for an additional 15-20 minutes or till the condensed milk has turned to a golden brown caramel.
Take away the caramel nut slice from the oven and put aside till cool. Then, place the slice within the fridge to chill utterly.

Skilled Ideas
I really like how simple these caramel nut bars are to make, and the recipe might be diversified to fit your cravings!
- Use full-fat sweetened condensed milk – It units higher and creates a creamier caramel.
- Select your favourite nuts – Pecans, macadamias, almonds, pistachios, walnuts, or peanuts all work properly.
- Swap up the chocolate chips – Strive milk or darkish chocolate for a special twist.
- Add dried fruit – Craisins (dried cranberries) add a tangy distinction to the sweetness.
- Storing – Preserve in an hermetic container within the fridge for as much as 5 days.
- Freezing – Wrap properly and freeze for as much as 1 month. Thaw caramel nut slice in a single day at room temperature earlier than serving.

FAQs
You may combine and match your favourites! Standard selections embrace pecans, macadamias, almonds, walnuts, pistachios and peanuts. A mixture provides further crunch and flavour!
Millionaire’s Shortbread is a traditional caramel slice with a thick caramel layer and a chocolate topping. This caramel nut slice has the same shortbread base however is topped with a caramelized condensed milk layer, nuts, and white chocolate chips as an alternative of a strong chocolate topping.
Sure! Merely substitute the plain flour and self-raising flour with a gluten-free flour mix. Guarantee all different components, together with chocolate chips and baking powder, are licensed gluten-free. The feel might differ barely, however it can nonetheless be scrumptious!

Extra Candy Baking Recipes
Why not strive these standard baking recipes? I assure there’s one thing to go well with all tastes.
WANT EVEN MORE DELICIOUS RECIPES? Subscribe to my publication or comply with alongside on Fb or Instagram. And for those who love baking, then please come and be a part of my Fb cooking membership group or subscribe to my YouTube channel.Â

Caramel Nut Slice
A brilliant simple Caramel Nut Slice recipe… merely put together the bottom, sprinkle over the nuts and chocolate chips, pour the sweetened condensed milk excessive after which bake till golden!
Servings: 16 serves
Energy: 303kcal
Directions
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Preheat oven to 160 levels celsius (fan-forced). Line an 18cm x 28cm baking tin with baking paper and put aside.
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To make the bottom sift the plain flour and self elevating flour right into a bowl. Add the brown sugar and coconut and stir to mix.Add the melted butter and blend properly till crumbly and utterly mixed.If utilizing a Thermomix: Soften the butter within the Thermomix bowl for 3 minutes, 100 levels, Velocity 2. Add the plain flour, self elevating flour, brown sugar and coconut and blend for 10 seconds, Velocity 4. Scrape down the edges of the bowl and repeat for an additional 15 seconds or till utterly mixed (use the spatula to assist combine).
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Press the combination firmly into the bottom of the ready tin and easy with a spoon.
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Bake for Quarter-hour or till evenly golden.
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Sprinkle over the chopped nuts and the white chocolate chips.
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Pour the sweetened condensed milk excessive of the nuts and chocolate chips.
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Return to the oven for an additional 15-20 minutes or till the caramel is golden.
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Take away from the oven and put aside till cool. Place within the fridge to chill utterly.
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Retailer in an hermetic container within the fridge for as much as 5 days.Â
Notes
- Use full fats (not skim) sweetened condensed milk. Full-fat offers a creamier style and units firmer.
- You should use any kind of nuts you want – pecans, macadamias, almonds, pistachios, walnuts, peanuts and so forth. My private favorite combo is macadamias, slivered almonds and pecans.
- Storing – retailer in an hermetic container within the fridge for as much as 5 days.Â
- Freezing – permit it to chill utterly after which double wrap in plastic wrap or foil and freeze for as much as 1 month. Enable to come back to room temperature in a single day earlier than consuming.Â
Diet
Energy: 303kcal | Carbohydrates: 39g | Protein: 5g | Fats: 15g | Saturated Fats: 10g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.3g | Ldl cholesterol: 28mg | Sodium: 97mg | Potassium: 177mg | Fiber: 1g | Sugar: 28g | Vitamin A: 265IU | Vitamin C: 1mg | Calcium: 104mg | Iron: 1mg

