Chocolate Easter Egg Nests – Cookie and Kate

2 de April de 2026

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How enjoyable are these Easter chook’s nests? This recipe makes use of sliced almonds and roasted pistachios as an alternative of chow mein noodles, so these candies are a extra healthful deal with than many different choices. They style just like Bark Thins, should you’ve tried their nutty choices. Add a sprinkle of crushed inexperienced pistachio and flaky salt for additional taste and a extra practical nest look!

These gourmand nests are straightforward to make. When you’ve gathered your elements, you may make a dozen in below 20 minutes (together with 10 minutes within the fridge). I do know these nests will change into a convention at our Easter brunch.

I like making nostalgic treats like these with our four-year-old. She’s all the time desperate to stir, scoop, and lick the spoon, after all. (Mother and father, I’ve simply discovered that mini eggs are a choking hazard for youths ages 4 and youthful, so these nests are a greater possibility for greater children.)

mixing chocolate, almonds and pistachios

Fowl’s Nest Elements

You’ll want simply 5 primary elements to make these Easter sweets.

Chocolate

I like to recommend utilizing chocolate baking bars for a shiny end, equivalent to Guittard’s 64% or Ghirardelli’s 60%. Use milk chocolate should you choose its taste. Chocolate chips work, however the nests have a tendency to show a boring brown, particularly after a day or two.

Sliced almonds

Retailer-bought sliced almonds supply the proper gentle texture and gentle almond taste. Slivered almonds would work, however they’ll supply extra crunch.

Pistachios

I used flippantly salted roasted pistachios from Fantastic Pistachios, which appear to be available. If yow will discover high quality uncooked shelled pistachios and roast them your self, they’ll have a fair nicer taste, however I used to be happy with my outcomes. (Bake at 350 for 7 to 9 minutes till aromatic, then cool earlier than utilizing.)

Options: You’ll be able to substitute extra sliced almonds, unsweetened shredded coconut, chopped walnuts or pecans.

Flaky sea salt and chopped pistachios

Each of those garnishes are optionally available. Maldon flaky sea salt ramps up the flavour and makes these nests style extra like a gourmand deal with, whereas including some additional texture (actual chook’s nests look messy, in any case). Finely chopped inexperienced pistachios add enjoyable pops of colour and much more texture.

Miniature eggs

See the subsequent part for an in-depth overview of choices.

Chocolate Egg Choices

I wish to alternate between two or three eggs per nest to look extra dynamic. Purchase your eggs domestically as a result of they have an inclination to get beat up throughout delivery. I’ve linked principally to Goal’s choices so you’ll be able to test whether or not they’re in inventory close to you.

Recipe Tip

For a lightweight, crisp texture, attempt to keep away from compacting the chocolate-nut combination within the muffin cups. There’s no must pack it down.

Please let me know the way your nests end up within the feedback! I like listening to from you.

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Chocolate Easter Egg Nests

These chocolate chook’s nests with pastel eggs are the proper candy deal with in your Easter desk. They’re straightforward to make with easy elements, and style gourmand! Recipe yields 1 dozen.

Line a muffin tin with paper or silicone liners. Soften the chocolate in a microwave-safe bowl in 30-second increments, stirring after every one. Don’t overdo it. The chocolate is finished when it’s about 90% melted—hold stirring off the warmth, and the items ought to fully dissolve. (Alternately, you’ll be able to soften it in a heat-proof bowl set over a saucepan of gently simmering water.)
Stir within the sliced almonds and chopped pistachios till they’re fully coated in chocolate. Utilizing a medium cookie scoop or two spoons, gently scoop (strive to not compact the combination any greater than mandatory) about 1 ½ tablespoons of the combination into every muffin liner, making an attempt to pay attention the combination a little bit extra across the edges to make a effectively for the eggs.
Calmly press two to 3 eggs onto the middle of every nest. Instantly sprinkle them throughout with chopped pistachios and flaky salt, if utilizing.
Place the tray within the fridge and chill till the chocolate is about, about 10 minutes (keep away from refrigerating longer than mandatory to scale back the chance of water marks). Pop them out of the liners. Retailer at room temperature in an hermetic container. They give the impression of being their greatest as much as 3 days after making, however they’ll hold for as much as 1 month.

Notes

Recipe impressed by Consuming Fowl Meals’s Chocolate Coconut Nests.

Change it up: Substitute one other nut for the pistachios (extra sliced almonds, chopped pecans or walnuts, and many others.). For a nut-free possibility, you would strive flippantly toasted pepitas (inexperienced pumpkin seeds) rather than the almonds and pistachios.

Diet

The knowledge proven is an estimate offered by a web based diet calculator. It shouldn’t be thought-about an alternative choice to an expert nutritionist’s recommendation. See our full diet disclosure right here.

Chocolate Easter Egg Nests – Cookie and Kate