Thursday, February 12, 2026
HomePastaCulver's Tartar Sauce

Culver’s Tartar Sauce


Culver’s tartar sauce will not be your common tartar sauce. It’s wealthy, balanced, and layered with briny taste that cuts fantastically by means of fried seafood.

The heavy mayonnaise offers it that thick, ultra-smooth base. Candy and dill relishes create distinction. Capers and inexperienced olives add little bursts of salt and brightness. Pimentos convey a pop of shade and refined sweetness. The outcome tastes as if it got here straight from the restaurant.

When you make it from scratch, you might by no means purchase a jar once more. This sauce is ideal on fish sandwiches, crab desserts, and extra.

A fish sticks platter with fries and tartar sauce.

This publish comprises affiliate hyperlinks. As an Amazon Affiliate, I earn from qualifying purchases.

What makes Culver’s Tartar Sauce so distinctive?

Wealthy and well-balanced, with simply the correct amount of acidity to chop by means of the fats, Culver’s Tartar Sauce is a must have addition to your favourite seafood dishes. The heavy mayonnaise ensures a decadent, ultra-smooth base, whereas the mixture of candy and dill pickle relishes, capers, and chopped inexperienced olives brings layers of briny tang and delicate sweetness.

Onion powder offers a refined, savory factor that doesn’t overpower the sauce, and the pimentos add their very own taste and a pop of shade. It is a traditional tartar sauce with a contact of additional you gained’t discover in a bottle. Why not do that straightforward tartar sauce recipe?

Tartar Sauce elements and their roles on this recipe

This Culver’s Tartar Sauce recipe may be made with easy-to-find pantry staples.

  • Candy pickle relish – provides sweetness and a little bit of acidity.
  • Dill pickle relish – ramps up the tang and provides a particular dill taste.
  • Capers – convey briny pops of taste and improve the sauce’s general complexity.
  • Onion powder delivers a deep onion taste with out the sharpness of uncooked onion.
  • Pimentoes – primarily right here for shade, though they’ve a bit sweetness.
  • Inexperienced olives – enhance brininess and add a contact of bitterness, retaining the opposite flavors in examine.
  • Heavy mayonnaise – is the bottom of the sauce. Heavy mayo comprises extra eggs than common mayonnaise, leading to a a lot thicker, richer consistency and taste.
Mayonnaise, relish, capers, olives, peppers, and seasoning.

Learn how to make this tartar sauce

To organize this copycat Culver’s Tartar Sauce recipe:

  1. Add the candy pickle relish, dill pickle relish, caper, onion powder, and pimentos to the bowl of a meals processor.
  2. Roughly chop the inexperienced olives and add them to the bowl. 
  3. Pulse a number of occasions till all of the elements are roughly the identical measurement.
  4. Spoon the heavy mayo into the meals processor bowl, together with the opposite elements. Pulse just a few extra occasions till every little thing is effectively combined.
  5. Switch the tartar sauce into an hermetic container and chill for at the least an hour, however ideally in a single day, earlier than serving. Ready will enable the flavors to meld.
Chopping olives, capers, relish, and peppers in a food processor, adding mayo, and serving the sauce.

What to serve Culver’s Tartar Sauce with?

You need to use this sauce as a mayo substitute, however dried seafood is probably one of the best meals to take pleasure in with tartar sauce. Under are three seafood recipes that ought to go well with virtually everybody.

Basic Beer-battered Fish and Chips – Positive, Brits don’t normally dip fried fish in tartar sauce, however then they don’t have Culver’s Tartar Sauce, do they? This recipe is a traditional pub-style Fish and Chips, with a light-weight batter made with beer. The bitterness within the beer works particularly effectively with tartar sauce, so give it a attempt.

Lengthy John Silver’s Fish – For most individuals, that is what they consider after they think about fish sticks. The batter is further crunchy due to membership soda, and the fish is delicate and a bit candy. However it’s the distinctive seasonings that actually set this fried fish other than its British cousin.

Beer-battered Fried Shrimp – Beer is the key ingredient that retains the batter mild, whereas delivering a mighty crunch. The seasoning is delicate to let the shrimp’s taste come by means of. However should you choose it spicy, go forward and add some Previous Bay Seasoning or cayenne pepper.

Fish sticks and fries served with tartar sauce.

Make-ahead ideas and the way lengthy it should final

Making ready the Culver’s Tartar Sauce recipe upfront is a good suggestion, as it should enhance in taste over the primary three days. It’s best to toss any unused sauce after per week simply to be on the protected aspect. To make sure the tarter sauce lasts so long as potential, all the time use clear utensils to serve it and return it to the fridge instantly after use. This can final in an hermetic container for as much as 7 days.

We don’t suggest freezing this.

Creamy homemade tartar sauce served with crispy fish sticks.

Extra Culver’s copycat recipes

Favourite quick meals sauces

Try extra of my straightforward recipes for sauces proper right here on CopyKat!

A fish sticks platter with fries and tartar sauce.

Culver’s Tartar Sauce

Creamy, tangy Culver’s tartar sauce made with candy and dill relish, capers, and wealthy mayo. The proper seafood dipping sauce.

RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments

 - 
Arabic
 - 
ar
Bengali
 - 
bn
German
 - 
de
English
 - 
en
French
 - 
fr
Hindi
 - 
hi
Indonesian
 - 
id
Portuguese
 - 
pt
Russian
 - 
ru
Spanish
 - 
es