Friday, July 19, 2024
HomeWhole FoodsDo-it-yourself Butterfingers with Corn Flakes (Vegan)

Do-it-yourself Butterfingers with Corn Flakes (Vegan)


Chocolate Coating: If the melted chocolate is simply too thick, it helps to stir in 1-2 tbsp coconut oil or plant-based butter to skinny it out and make it simpler to coat the bars. I used 2 tbsp of coconut oil in mine.

Dietary Yeast: I like so as to add 2 tbsp dietary yeast to the filling. This lends a nutty, salty flavour that tastes like Reese’s peanut butter cups. That is completely non-compulsory however I normally do.

Substitutions: You need to use almond butter or sunflower seed butter as a substitute of peanut butter. You need to use honey or agave syrup as a substitute of maple syrup. You need to use any number of corn flakes (sweetened/unsweetened) or one other crunchy cereal like brown rice crisps, Rice Krispies or Bran Flakes however I recommend corn flakes for greatest outcomes.

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