Doughy Tahini Chocolate Chip Cookie Bars.

Wealthy, delicate, and sweetened excellent with honey, these cookie bars are every little thing you’re keen on a few basic chocolate chip cookie—solely thicker, softer, and much more irresistible. Made with salted butter, brown sugar, honey, tahini, eggs, and vanilla, every bar bakes up ultra-doughy with gooey pockets of darkish chocolate all through. They’re the form of deal with you’ll maintain sneaking again to for “only one extra chunk.”

For the previous two weeks, my little five-year-old brother, Oslo, has been asking for cookies each single night time. He loves a superb sugar cookie and can fortunately chunk into something with a lot of chocolate.

After a vacation season filled with candy treats, I wished to bake him one thing rather less sugary—however nonetheless very enjoyable and really scrumptious. With an upcoming journey to Aspen, I assumed cookie bars could be the proper bake-ahead deal with to ship them off with. And actually, it felt good to lastly give Oslo the cookies he’s been requesting nonstop.

These bars come collectively rapidly and are at all times a crowd favourite. The hot button is not overbaking—you need them delicate and doughy within the heart. “Half Baked” is strictly the concept.

The tahini provides a delicate nutty depth, whereas the honey retains the sweetness balanced, making these really feel excellent for the brand new 12 months. Cozy, easy, and so good.

Listed below are the main points

Substances 

• salted butter
• brown sugar
• honey – that is my favourite uncooked honey
• eggs
• vanilla extract
• tahini
• flour
• baking soda
• salt
• darkish chocolate chips
• darkish chocolate chunks

From the Kitchen

All you’ll want is a stand mixer or hand mixer, a bowl, and a baking dish for these cookies.

The Steps

Step 1: Beat the Moist Substances

Beat the butter with the brown sugar and honey till mild and fluffy. Add the eggs separately, mixing effectively after every addition in order that they incorporate evenly. Stir within the vanilla extract and tahini. This step is fast and easy, but it surely units the muse for that delicate, doughy texture.

Step 2: Combine the Dry Substances

In a separate bowl, whisk collectively the flour, baking soda, and salt. Add the dry substances to the moist substances and blend simply till mixed.

Step 3: Add the Chocolate

Fold in a beneficiant mixture of chocolate chips and chocolate chunks. Utilizing each offers you pockets of melty chocolate all through the bars, which makes them further scrumptious and completely chocolatey.

Step 4: Bake

Unfold the dough evenly into the ready pan and bake simply till the sides are set and the middle continues to be delicate. These bars are supposed to be doughy, so underbaking is essential. Baking too lengthy will dry them out, particularly because the tahini absorbs some moisture.

You possibly can slice into the bars whereas they’re nonetheless heat and luxuriate in that melty chocolate goodness straight away—so good!

I packed up my final batch for my household, they usually completely beloved them. My mother particularly beloved how evenly candy they’re. The tahini provides a delicate nutty taste with out overpowering, and naturally, all that chocolate makes each bar further irresistible!

In search of different dessert recipes? Listed below are my favorites: 

5 Ingredient Chocolate Dipped Peanut Butter Cookies

More healthy Selfmade Nutter Butter Cookies

Wholesome…ish Selfmade Samoas Cookies

Lastly, for those who make these Doughy Tahini Chocolate Chip Cookie Bars, you should definitely go away a remark and/or give this recipe a ranking! Above all, I like listening to from you guys and at all times do my greatest to reply to each remark. And naturally, for those who do make this recipe, don’t neglect to tag me on Instagram! Wanting by the images of recipes you all have made is my favourite!

This submit was initially revealed on January 9, 2026