Querciabella crafts Mongrana from a mix of native Sangiovese grapes with non-native Merlot and Cabernet Sauvignon within the Maremma area of Tuscany. It’s a low-cost expression designed to be a extra inexpensive counterpart to its $300 Gran Selezione Chianti Classico. Let’s give it a whirl.
Reasonably raisiny and redolent of dried cherries from the beginning, this slightly restrained wine retains issues near the vest. Earthy and drying, notes of tea leaf are dominant, although every part feels a bit thinner than anticipated. The end lastly perks issues up with blueberry and a slight balsamic high quality, but it surely stays a bit inexperienced and drying because it concludes. Altogether it stays approachable if a bit too simplistic for its personal good.
B / $25
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