This basic Gradual Cooker Beef Stroganoff recipe is one my complete household loves! Tender beef simmers low and gradual in a creamy, savory sauce, making a wealthy and satisfying meal with minimal hands-on time. It’s the sort of dinner that feels particular, however comes collectively simply for busy weeknights!
Why You’ll Love This Gradual Cooker Stroganoff
- Set-it-and-forget-it gradual cooker meal
- Extremely-tender beef because of low, gradual cooking
- Creamy and comforting, but simple to customise
- Household-friendly flavors even choosy eaters take pleasure in
- Nice for leftovers and reheats nicely
By letting the gradual cooker do the work, you get melt-in-your-mouth beef and deep taste with out standing over the range. Serve it over egg noodles for a hearty, kid-approved dinner that’s excellent for cold nights, meal prep, or feeding a crowd!
Ideas for the Greatest Gradual Cooker Beef Stroganoff:
- Don’t skip searing—it provides wealthy taste and improves texture
- Prepare dinner on LOW solely for tender, not robust, beef
- Add dairy on the finish to stop curdling
- Stir gently after including bitter cream or yogurt
- If sauce is simply too skinny, depart the lid off for the final 15–20 minutes
Ingredient Substitutions & Variations:
- Beef stew meat: Chuck roast minimize into chunks
- Cream of mushroom soup: Cream of hen or do-it-yourself mushroom sauce
- Greek yogurt: Bitter cream or dairy-free yogurt various
- Egg noodles: Large noodles, rice, or mashed potatoes
- Mushrooms: Omit for choosy eaters or change with additional onion
Extra Household-Favourite Gradual Cooker Dinners:
Gradual Cooker Beef Stroganoff
This basic Gradual Cooker Beef Stroganoff recipe is one my complete household loves! Tender beef simmers low and gradual in a creamy, savory sauce, making a wealthy and satisfying meal with minimal hands-on time.
Servings: 6
-
Sear the meat: Warmth olive oil in a big skillet over medium-high warmth. Sear the stew meat for two–3 minutes per aspect, simply till browned. Don’t cook dinner by—this step locks in taste.
-
Construct the sauce: Within the gradual cooker, mix the cream of mushroom soup, beef broth, and Worcestershire sauce. Stir till easy.
-
Add remaining components: Add the seared beef, onion, and mushrooms (if utilizing). Stir to coat every little thing within the sauce.
-
Prepare dinner low and gradual: Cowl and cook dinner on LOW for 7–8 hours till the meat is tender and simply pulls aside.
-
End with creaminess: Stir in bitter cream or Greek yogurt over the last half-hour of cooking.
-
Prepare dinner noodles & serve: Put together egg noodles in response to package deal instructions and serve stroganoff over scorching noodles.
