These gumdrop crinkle truffles are a reminiscence from childhood and make an excellent lunchbox deal with or after faculty snack.
Gumdrop Crinkle Truffles
Initially revealed August 2012.
I’ve had a few requests in latest months for a lunchbox favorite from my childhood right here in Newfoundland, crinkle truffles. These little loaf formed snack truffles are nonetheless made in some bakeries right here in Newfoundland.
So far as I do know, take their title from the scalloped-edge paper liners much like muffin tin liners, historically discovered on the bakery made varieties. A moist tender little pound cake of kinds, these little truffles got here in raisin, cherry, and Partner’s favorite, gumdrop.
Recent from the oven
As we wind our solution to the start-up of the college yr, I made a decision to experiment with a few recipes to attempt to replicate these scrumptious little lunchbox snack truffles.
A recipe for crinkle truffles is nearly unimaginable to seek out, so I made a decision to tweak one among my favorite pound cake recipes and so they turned out completely. The key is to make use of half cake flour and actual dairy butter.

I believe, the addition of slightly lemon extract actually makes them excellent. The three I ate definitely did carry again reminiscences for me.
I at all times get questions concerning the gumdrops for this recipe. Right here in Canada, these are carried by Bulk Barn, however I’ve been instructed typically solely seasonally.
Baking gums. Firmer gumdrops made particularly for baking.
In the event you can’t discover them strive chopping up bigger gumdrops as a substitute. Very tender gumdrops are usually not appropriate although. Be sure you use the firmest ones you could find.

Attempt our different crinkle truffles recipes too by clicking the hyperlinks under:
Cherry Chocolate Chip Crinkle Truffles
Apricot Pecan Banana Crinkle Truffles
Banana Orange Cardamom Crinkle Truffles
Like this Gumdrop Crinkle Truffles recipe?
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Prep Time:
20 minutes
Prepare dinner Time:
20 minutes
Whole Time:
40 minutes
These gumdrop crinkle truffles are a reminiscence from childhood and make an excellent lunchbox deal with or after faculty snack.
Elements
- 3/4 cups butter
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 2 tsp pure lemon extract
- 1 ½ cups cake flour, or pastry flour
- 1 ½ tsp baking powder
- ½ cup evaporated milk, straight from the can, lukewarm
- 1 cup baking gumdrops
Directions
- Cream collectively the butter and sugar till properly blended.
- Add the eggs, one after the other, beating properly after every addition till gentle and fluffy.
- Mix within the vanilla and lemon extracts.
- Sift collectively the flour and baking powder.
- Fold dry components into the creamed combination alternately with the milk, starting and ending with the dry components.
- Fold within the baking gumdrops.
- Bake in greased and floured mini loaf pans or in paper lined muffin tins. Bake at 325 levels F for 20-Half-hour or till a toothpick inserted within the middle comes out clear. Muffin sized truffles will take solely about 15 to twenty minutes. Watch them rigorously and check them early so they do not over bake. Mini loaf pans fluctuate in dimension so your baking time could also be barely completely different; belief the toothpick check to get them excellent.
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Diet Info
Yield
8
Serving Measurement
1 crinkle cake
Quantity Per Serving
Energy 463Whole Fats 19gSaturated Fats 13gTrans Fats 1gUnsaturated Fats 7gLdl cholesterol 91mgSodium 196mgCarbohydrates 66gFiber 1gSugar 42gProtein 5g
The dietary data offered is routinely calculated by third occasion software program and is supposed as a suggestion solely. Actual accuracy is just not assured. For recipes the place all components is probably not used totally, akin to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will probably be considerably decrease than indicated.
