Home made Fig Newton Recipe – Dessert for Two

Home made fig newtons recipe from scratch. Fig newtons made in a bar as an alternative of a rolled cookie-so a lot simpler and so they style simply the identical!

Fig Bar Recipe

Phrases can hardly describe how a lot I really like these. And I can sit right here and inform you that they’re roughly 1-million occasions higher than the store-bought ones, however you will not imagine me till you strive them.

I get it. It is my job to bake issues and inform you how wonderful they’re. I do my finest to persuade you to bake what I bake. It most likely falls on deaf ears after 718 recipes on this web site. However, I’ll say it once more: these cookies are particular must-makes.

What’s a Fig Newton?

A fig newton is a gentle cookie with a candy fig filling wrapped in a really tender, chewy dough. They’re not overly candy, and so they’re positively for individuals who love the sweetness of figs and the tiny pops of their seeds.

Causes you’ll love these Home made Fig Newtons

1. Whenever you steep dried figs in apple juice (or water + a squeeze of honey) after which puree them, the filling is extra flavorful and moist than store-bought fig newtons. It is not jammy and thick like store-bought, it is fruity and gentle.
2. The crust is the same copy of store-bought, however this is the factor: after sitting out uncovered for 1 day, the crust develops a skinny layer of crispiness on prime. And it is addictive.
3. They’re made with a small quantity of entire wheat flour. In my e-book, any time entire grains are concerned, a dessert is immediately wholesome and subsequently guilt-free. And sure, you should utilize this info to justify a selfmade fig newton binge or a selfmade graham cracker binge alike.

I’ve to be trustworthy, guys. There’s a quick record of recipes on this web site that I’ve made greater than a dozen occasions. Just a few are: my 15-minute selfmade puff pastry, fast no-yeast cinnamon rolls, ricotta gnocchi, wine slushies, and melting candy potatoes.

However these selfmade fig newtons? I made them the second I arrived in Dallas at my dad and mom home.

I would like a lot of folks to make these and check with me that they’re, the truth is, scrumptious & higher than the unique. Please maintain some again and eat them on day 2 to style the crisp crust. Simply do it for me.

Home made Fig Bars elements

• Dried Figs. We’d like 8 ounces (half a pound) of dried figs for this recipe. You should use Turkish or Calimyrna figs which have been dried utterly. They need to be considerably gentle and chewy, by no means overly arduous or crisp. Take away the stems and lower every fig into quarters.
• Apple Juice. We’re going to rehydrate the figs in apple juice so as to add sweetness to them, and assist them mix right into a gentle, jam-like filling.
• Lemon Juice. A small quantity of contemporary lemon juice (two teaspoons) balances the flavors of the candy figs.
• All-Objective Flour. Common, all-purpose bleached flour makes up half of the dough right here. You may fluff it and scoop it right into a cup and degree it off, or you possibly can measure it by weight earlier than utilizing.
• Entire Wheat Flour. We’re utilizing a small quantity of entire wheat flour to mimc the heartiness and thickness of the store-bought number of fig newtons.
• Baking Powder.
• Salt.
• Butter. I at all times bake with unsalted butter and add a little bit of salt to the dough.
• Brown Sugar. I like to recommend gentle brown sugar for this recipe.
• Egg. One giant egg.
• Vanilla Extract.

Easy methods to retailer a Fig Newton

These gentle cookies ought to be saved at room temperature in an air-tight container. To take care of their tender texture, strive including a slice of bread to the storage container. This helps preserve the dough moist and prevents them from drying out. I don’t suggest fridge or freezer storage.

Fig Newton Bars FAQs

Are Fig Newton bars wholesome?

You may at all times look within the recipe card beneath for full dietary info. For my part, as a result of these fig newtons are made with entire wheat flour and dried fruit, they’re a excessive fiber candy deal with that’s considerably wholesome. Portion management is at all times your pal.

What’s one of the simplest ways to protect contemporary figs?

I’ve 3 fig bushes in my yard, and so they have a tendency to provide too many figs on the similar time. To retailer them, I choose them, take away the stem, and lay them flat to freeze. After they’re frozen stable, I stack them in freezer luggage or mason jars for simpler storage. I usually make a small batch of fig jam for all the overly ripe, mushy figs that come off the tree.

I made this recipe from America’s Check Kitchen’s new cookbook: The Good Cookie. I actually love this new cookbook of theirs, and I will likely be baking from all of it holiday-season lengthy!

America’s Check Kitchen is the place I ship folks for fail-proof recipes. In the event you’re not aware of America’s Check Kitchen (or, ATK as I name them), their recipes are a few of the finest examined, written, and scientifically-researched recipes on the market. And that simply makes the baking nerd in me so blissful.

I personal so a lot of their books, that they’ve a devoted shelf in my cookbook library.

In the event you love figs as a lot as me, strive my Fall Sangria with figs!

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