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How you can Fold A Burrito Recipe


Discover ways to fold a burrito with this step-by-step information! You can roll (and eat!) a burrito with out the tortilla tearing or the filling spilling out.


How to fold a burrito


Welcome to learn how to fold a burrito 101! In case you’re something like me, you’ve rolled many a disappointing burrito in your day. Possibly the tortilla tore, possibly the filling spilled out the top of the burrito as you ate… No matter occurred, you didn’t find yourself folding—or consuming—the Chipotle-worthy burrito of your desires.

I’ve been there. However a couple of years in the past, after a very memorable burrito mess (please, don’t ask!), I lastly discovered learn how to roll a burrito in order that it wouldn’t leak or break up. Because it seems, the method is tremendous straightforward—you will discover my step-by-step information under. To grasp it, you simply want the precise tortilla and slightly little bit of follow. Very quickly, you’ll be a burrito-rolling professional!


Hands folding sides of tortilla over burrito filling


How you can Fold A Burrito

Right here’s my easy technique for learn how to fold a burrito:

Step 1: Select the precise tortilla. Dry corn tortillas work nice for tacos and selfmade tortilla chips, however for burritos? Completely not. As a substitute, use giant flour tortillas, which might roll with out cracking and maintain a pleasant quantity of filling. I discover that 10 to 12 inches is an efficient dimension. Tip: To make the tortillas extra-pliable, heat them within the microwave or in a dry skillet for a couple of seconds earlier than rolling.

Step 2: Add the filling. Lay the tortilla flat. Place the filling within the middle of the tortilla or simply under the middle. Keep away from overstuffing the burrito, which is able to trigger it to burst. I purpose so as to add 3/4 to 1 cup of burrito filling to a 10-inch tortilla.


How to fold a burrito - tucking bottom of tortilla over burrito filling


Step 3: Fold the burrito. Fold the left and proper sides of the tortilla in over the filling. Then, begin to fold up the underside flap. Maintain the facet flaps in place together with your fingers.

Step 4: Roll the burrito closed. Deliver the underside of the tortilla up and over the filling whereas preserving the edges tucked in. If wanted, gently press the filling in direction of you so that you just’re capable of fold the tortilla over it. Tuck the underside fringe of the tortilla across the filling and roll the burrito closed.

Step 5: Eat! You probably did it! Slice the burrito in half, if desired, and serve it with salsa, guacamole, or your favourite sauces for dipping.

Scorching Tip

Wish to seal your burrito closed? Toast it!

Heat it in a toaster oven for a couple of minutes, or place the burrito seam-side down in a sizzling skillet on the range and cook dinner till it’s browned and crisp. Flip and let the second facet brown earlier than digging in.

Your burrito shall be much less prone to disintegrate this manner, and it’ll be extra-toasty and scrumptious!


How to fold a burrito - rolling burrito closed


Favourite Burrito Recipes

Liked studying learn how to fold a burrito? Put your abilities to the check by making an attempt one among these tasty burrito recipes:

And although these wholesome lunch wraps will not be technically burritos, you need to use this technique to fold them too!

How you can Fold a Burrito

Prep Time: 5 minutes

Whole Time: 5 minutes

Discover ways to fold a burrito! I break down the method into 4 easy steps that may make it easier to roll an ideal burrito each time.

  • Place the tortilla on a clear work floor and add fillings to the middle. Watch out to not overstuff the tortilla. I like to recommend utilizing ¾ to 1 cup of filling for a 10-inch tortilla.

  • Fold the left and proper sides of the tortilla over the filling. Preserve the edges tucked in as you begin to fold up the underside flap of the tortilla.

  • Deliver the underside of the tortilla up and over the filling. Tuck the underside edge across the filling, then tuck and roll the burrito closed.

  • If desired, place the burrito seam-side down in a sizzling skillet on the range and cook dinner till calmly brown and crisp. Flip and let brown on the opposite facet. This step will assist maintain the burrito closed.

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