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Magic Pan Crepe Recipe with Strawberry, Bitter Cream & Brown Sugar



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Do you keep in mind the Magic Pan eating places? People who served probably the most scrumptious and mouth-watering crepes? Effectively, right now I’m going to share with you the Magic Pan crepe recipe, a tried and true formulation that may transport you again to these memorable culinary experiences of the now-defunct restaurant chain.

This recipe contains a delicate crepe stuffed with candy strawberries, a dollop of bitter cream (or considered one of our beneficial bitter cream substitutes), and a sprinkling of brown sugar. It’s the right stability of candy and tangy flavors!

A golden brown crepe filled with fresh strawberries, sour cream, and brown sugar.

Step one to creating excellent crepes is choosing the proper pan. Nonstick pans or a crepe maker are perfect for creating skinny, delicate crepes. A small 6-inch skillet may also work wonders.

Warmth the pan on medium warmth earlier than beginning, and keep in mind to soften butter earlier than including the crepe batter. You’ll additionally want a wire whisk for mixing and electric-blender container to realize the best consistency of thick cream.

Making the Primary Crepes

Now let’s dive into the fundamental crepes portion of this magic pan crepe recipe. You’ll want egg yolks, cup milk, and objective flour. Mix these components collectively till you will have a foamy batter with a lot of tiny air holes. The batter must be poured into the middle of the new crepe pan, then tilt the pan to unfold the batter into a skinny layer protecting the underside of the pan. Cook dinner till the sting of the crepe is barely browned, then flip to prepare dinner the opposite aspect.

Filling Your Crepes

The magic of this Magic Pan crepe recipe lies within the filling! Contemporary strawberries, brown sugar, and bitter cream are the celebs of this present. Add a dollop of bitter cream in the course of the crepe, adopted by a beneficiant serving of contemporary strawberries. Sprinkle brown sugar excessive for an extra candy kick.

crepe with strawberry and sour cream

Having fun with Your Crepes

When you’ve mastered this magic pan crepe recipe, you may take pleasure in these candy crepes along with your favourite toppings. Strive including some ice cream for a dessert crepe, or steeped banana slices for a tropical twist. The probabilities are limitless once you step into the magic world of crepes!

stack of crepes

Extra Ideas for Your Magic Pan Crepe Recipe

Keep in mind, apply makes excellent. Don’t fear in case your first few crepes aren’t excellent. The bottom line is to have enjoyable and benefit from the course of. Crepe making may be a lot enjoyable, particularly once you see your progress and enhance your crepe-making expertise at high velocity.

After you’ve mastered this one, attempt our Pink Velvet Crepe recipe, a entire wheat model, or decadent Nutella S’mores crepes. Pleased crepe making!

Magical Pan Crepes Recipe

Magical Pan Crepes Recipe

Yield:
8 Servings

Prep Time:
10 minutes

Cook dinner Time:
20 minutes

Complete Time:
half-hour

A pleasant culinary journey from the consolation of our kitchen, making Magic Pan Crepes. Good for a luxurious breakfast, a lightweight lunch, or a delicious dessert.

Substances

  • 1 cup all-purpose flour
  • 1 1/2 cups of milk
  • 2 eggs
  • 1/2 teaspoon of salt
  • 1 teaspoon of vanilla extract
  • 2 tablespoons of melted butter
  • Fillings: strawberries (or different fruit), bitter cream, brown sugar

Directions

  1. In a big mixing bowl, whisk collectively the flour and the eggs. Step by step add within the milk, stirring to mix. Add the salt, vanilla extract, and butter; beat till clean.
  2. Warmth a flippantly oiled griddle or frying pan over medium-high warmth. Pour or scoop the batter onto the griddle, utilizing roughly 1/4 cup for every crepe. Tilt the pan in a round movement in order that the batter coats the floor evenly.
  3. Cook dinner the crepe for about 2 minutes till the underside is gentle brown. Raise with a spatula, flip and prepare dinner the opposite aspect for an additional minute.
  4. Lay the crepe flat and add a dollop of bitter cream, sliced strawberries within the heart. Sprinkle with brown sugar.
  5. Fold the crepe in half, then fold once more to kind a triangle, or just roll it.
  6. Serve scorching and sprinkle with powdered sugar or a dollop of whipped cream for candy crepes.

Notes

The magic of this recipe lies within the versatility of its fillings. Be happy to experiment with candy and savory choices, and even make it a enjoyable household exercise the place everybody can select their very own fillings.

Vitamin Data:

Yield: 8

Serving Dimension: 1

Quantity Per Serving:

Energy: 130Complete Fats: 5gSaturated Fats: 3gTrans Fats: 0gUnsaturated Fats: 2gLdl cholesterol: 53mgSodium: 200mgCarbohydrates: 16gInternet Carbohydrates: 15gFiber: 1gSugar: 2gSugar Alcohols: 0gProtein: 5g


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