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HomeDessertPeanut Butter Muffins - Lauren's Newest

Peanut Butter Muffins – Lauren’s Newest


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Peanut butter lovers… this one’s for you! These Peanut Butter Muffins are comfortable, wealthy, and filled with actual peanut butter taste, with a young crumb that holds collectively superbly.The components keep easy, the batter comes collectively shortly, and the ultimate end result seems like a heat peanut butter cookie, simply in muffin kind.

Five peanut butter chip muffins in white paper liners are arranged on a white plate, with a bowl of peanut butter and scattered chips in the background.

 

Ingredient Notes + Variations

This recipe leans into pantry fundamentals and lets peanut butter do the heavy lifting. The stability right here issues, so that you get a muffin that stays tender inside with simply sufficient construction to carry all that peanut butter goodness.

  • All-purpose flour– Offers the muffins construction with out making them dense.
  • Granulated sugar– Retains issues flippantly candy so the peanut butter taste stays entrance and heart.
  • Vegetable oil– Retains the crumb moist even after the muffins cool.
  • Entire milk– Provides richness and helps the batter come collectively easily.
  • Creamy peanut butter– The star of the present. Keep on with creamy for the very best texture.
  • Peanut butter chips– Little pockets of additional peanut butter in each chew.
Baking ingredients on a white surface for peanut butter muffins: vegetable oil, whole milk, creamy peanut butter, salt, baking powder, peanut butter chips, granulated sugar, and flour—each labeled.

Make Peanut Butter Muffins

These peanut butter muffins are fast, easy, and really forgiving. You stir, scoop, bake, and all of the sudden your kitchen smells unbelievable. For full recipe particulars, together with components and measurements wanted, see the printable recipe card down under.

Step 1: Preheat Oven + Prep Pan

Warmth the oven to 375° F and line a muffin tin with liners so every little thing releases cleanly.

Step 2: Combine Dry Components

Stir the flour, sugar, baking powder, and salt collectively till evenly mixed.

Professional Tip: Be sure to are measuring your flour accurately utilizing the fluff, spoon, and degree methodology. Fluff the flour within the bag or container with a spoon to loosen it up. Spoon the flour flippantly into your measuring cup—don’t scoop straight from the bag, otherwise you’ll pack it down and find yourself with an excessive amount of. Degree it off with the flat fringe of a knife. Voila! An correct measurement.

Step 3: Add Moist Components

Create a nicely within the heart, then add oil, milk, and creamy peanut butter. Stir till clean and absolutely blended.

Step 4: Fold in Chips + Portion

Gently fold within the peanut butter chips, then scoop about 1/4 cup batter into every liner.

Step 5: Bake

Bake for 20 to 25 minutes till a toothpick comes out clear. Allow them to cool barely earlier than digging in.

Close-up of several peanut butter muffins with peanut butter chips, each in a white paper liner, arranged on a white plate.

Suggestions for Success

  • Use creamy peanut butter for the smoothest crumb.
  • Let the muffins cool for a couple of minutes earlier than eradicating them from the pan.
  • Bake the second batch straight away so each batches rise evenly.
A plate of peanut butter muffins with peanut butter chips on a white surface, surrounded by a bowl of peanut butter, a bowl of peanut butter chips, and scattered chips.

These peanut butter muffins are dependable, cozy, and filled with taste in each chew. When you bake them, they have an inclination to develop into a repeat scenario. The printable recipe card is under. Have an ideal day, buddies!

A stack of three peanut butter muffins with peanut butter chips, the top muffin has a bite taken out of it.

Peanut Butter Muffins

Katie Cooksey

These Peanut Butter Muffins bake up wealthy, comfortable, and filled with daring peanut butter taste, with a flippantly crisp high that provides main peanut butter cookie vitality. Straightforward to combine and even simpler to like, this peanut butter muffin recipe delivers that thick, bakery model chew.

Be the primary to charge this recipe!

Prep Time 15 minutes

Cook dinner Time 20 minutes

Whole Time 35 minutes

Course Breakfast, Desserts

Delicacies American

Servings 15

Energy 264 kcal

Directions 

  • Preheat your oven to 375° F. Line your muffin tin with muffin liners.

  • In a medium bowl, stir collectively the flour, sugar, baking powder, and salt.

  • Make a nicely within the heart of the dry components and pour within the oil, milk, and peanut butter, stir nicely.

  • Fold within the peanut butter chips till mixed. Add about 1/4 cup of the batter to every muffin liner*.

  • Bake for 20-25 minutes or till a toothpick comes out clear.

  • Enable to chill and luxuriate in.

Notes

*You’ll have to make these in two batches, because it makes 15 muffins and most muffin tins solely have 12 spots.

Storage Directions

Retailer peanut butter muffins in an hermetic container at room temperature for as much as 3 days. In addition they freeze nicely for as much as 2 months. Let frozen muffins thaw at room temperature or heat gently earlier than serving. These may be baked a day forward and nonetheless keep comfortable.
 

Diet

Energy: 264kcalCarbohydrates: 26gProtein: 6gFats: 16gSaturated Fats: 3gPolyunsaturated Fats: 6gMonounsaturated Fats: 6gTrans Fats: 0.05gLdl cholesterol: 1mgSodium: 156mgPotassium: 206mgFiber: 1gSugar: 12gVitamin A: 13IUCalcium: 55mgIron: 1mg

Key phrase peanut butter muffins

Variations

  • Swap peanut butter chips for chocolate chips if you’d like a sweeter twist.
  • Add chopped peanuts for further texture.
  • Use mini muffin tins and cut back bake time barely for snack-size muffins.

Extra Recipes to Strive

If you happen to make this recipe, I’d actually admire it in case you would give it a star score and depart your assessment within the feedback! In case you have an image of your completed dish, submit it on Instagram utilizing the hashtag #laurenslatest and tagging me @laurens_latest.

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