Craving a festive deal with that’s each candy and salty? This straightforward 5-ingredient saltine cracker toffee recipe delivers wealthy, buttery, cracker-filled toffee with a easy chocolate topping and a satisfying crunch.
This saltine cracker toffee is the final word resolution in your sweet-and-salty cravings. Often known as “Christmas Crack,” it’s a vacation staple you’ll need proper subsequent to your favourite Cutout Sugar Cookies. The magic lies in its good steadiness of flavors and textures: salty crackers, a wealthy layer of buttery toffee loaded with crisp, a layer of easy, decadent chocolate and a sprinkle of chopped pecans. Each chew is an irresistible explosion of taste.
I like that you simply solely want a couple of pantry staples and a handful of easy steps, too. No sweet thermometer, no difficult strategies—simply pure, easy deliciousness. It’s the right deal with for newbie bakers and a fast favourite for seasoned execs. Plus, it’s endlessly customizable, making it excellent for gift-giving, cookie exchanges, or just satisfying a sudden craving.
Saltine Cracker Toffee That Hits Each Candy-Salty Craving
Scrambling for last-minute vacation dessert concepts? This straightforward toffee recipe is for you. Right here’s why:
- Candy and salty perfection. The mix of buttery toffee, salty crackers, and wealthy chocolate creates a taste steadiness that’s irresistible and satisfies each craving.
- Simple to make. With only a few easy steps and on a regular basis elements, this recipe is ideal for each newbie and seasoned bakers. No sweet thermometer required!
- Versatile for any event. Don’t have pecans? Use any nut you want! Swap the semi-sweet chocolate for white or darkish chocolate, or prime with sweet canes for a festive twist. See the part under titled “Suggestions and Variation Concepts” for extra.
Recipe Elements
With simply 5 elements (plus sea salt, if you need it), this recipe is SO low-maintenance. Right here’s a buying record for you. For exact measurements, see the recipe card under.
- Salted saltine crackers – Their easy taste works finest, however Ritz crackers would additionally work in a pinch.
- Butter – Unsalted or unsalted must be nice, relying on how a lot saltiness you need.
- Gentle brown sugar – Packed into the measuring cup so that you get the right quantity. Follow mild brown sugar. I examined darkish brown sugar and, whereas it does give a deeper taste, it finally ends up extra grainy.
- Semi-sweet chocolate chips – For those who choose darkish or milk chocolate chips, that’s nice. White chocolate chips would additionally work.
- Chopped pecans – Any nut will do!
- Flakey sea salt – To sprinkle on prime. The ocean salt is optionally available, however it’s an ideal complement to the saltines.
Learn how to Make Saltine Cracker Toffee
This recipe requires lower than quarter-hour of energetic time within the kitchen. Right here’s a fast take a look at the way it’s completed (see the recipe card under for extra detailed directions):
Preheat oven to 400°F and line a ten×15 cookie sheet with aluminum foil.
Lay crackers in a good layer to cowl the pan.
Soften the butter and sugar in a saucepan over medium warmth. Deliver the combination to a boil and boil for 3 minutes.
Pour the combination over the crackers and unfold into a good layer.
Bake for 5-6 minutes.
Sprinkle the chocolate chips over the toffee, let it sit for five minutes, and unfold the melted chocolate excessive.
Sprinkle chopped pecans and flaky sea salt excessive. Cool fully earlier than breaking or slicing into items.
Suggestions and Variation Concepts
Wish to knock this recipe out of the park? Comply with the following tips and methods. I threw in a couple of enjoyable variations too:
- Palms off. Because the butter/sugar combination boils, don’t stir it. Stirring the combination may cause the sugar to crystallize, leading to a grainy toffee as a substitute of a easy one.
- Work rapidly. The toffee will begin to thicken/harden as quickly as you are taking it off the warmth, so pour it over the crackers immediately so it doesn’t get too goopy.
- Preserve a good layer. The crackers might float round a bit once you add the toffee. That’s nice, simply attempt to hold them in a good layer.
- Cooling is essential. Let the toffee cool fully earlier than breaking it into items to make sure the right texture. This will take 2 hours or extra. Skimp on this time and also you’ll end up with a sticky mess.
- Peppermint crunch. Need one thing slightly totally different? Swap the pecans for crushed sweet canes throughout the holidays.
- White chocolate cranberry. Use white chocolate chips as a substitute of semi-sweet, and prime with dried cranberries and chopped pistachios. The crimson and inexperienced is enjoyable for the vacations.
Learn how to Retailer
- Countertop/fridge. Seal the totally cooled toffee in an hermetic container. It’ll hold at room temperature for as much as one week or within the fridge for as much as one month.
- Freezer. You can even freeze saltine cracker toffee. As soon as totally cooled, seal it in an hermetic freezer-safe container and retailer it within the freezer for as much as 3 months. Let it thaw at room temperature earlier than serving.
Extra Christmas Sweet Recipes
Saltine Cracker Toffee Sweet
Craving a candy and salty festive deal with? This straightforward 5-ingredient saltine cracker toffee recipe delivers wealthy, buttery, cracker-filled toffee with a easy chocolate topping and a satisfying crunch.
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Preheat oven to 400°F (205°C). Line a ten×15 cookie sheet with aluminum foil.
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Lay crackers out into a good layer, protecting the entire pan. It’s okay if there’s some house between the crackers.
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Mix the butter and brown sugar in a saucepan and warmth over medium warmth, permitting butter to soften. Deliver the combination to a boil and permit it to boil for 3 minutes. Don’t stir.
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Instantly pour the combination over the crackers. Some might float to the highest, simply hold them in a good layer. Unfold into a good layer and totally cowl the crackers.
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Bake within the oven for 5-6 minutes.
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Take away from the oven and sprinkle chocolate chips evenly excessive. Let it sit for about 5 minutes for the chocolate to soften, then unfold evenly over the crackers.
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Sprinkle some chopped pecans on prime, then enable to chill fully.
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Break or lower toffee into items and luxuriate in.
Brown sugar: Follow mild brown sugar. I examined darkish brown sugar and, whereas it does give a deeper taste, it finally ends up extra grainy.
Serving: 1pieceEnergy: 478kcalCarbohydrates: 68gProtein: 8gFats: 19gSaturated Fats: 8gPolyunsaturated Fats: 4gMonounsaturated Fats: 5gTrans Fats: 1gLdl cholesterol: 18mgSodium: 685mgPotassium: 204mgFiber: 3gSugar: 13gVitamin A: 208IUVitamin C: 0.02mgCalcium: 32mgIron: 5mg
The vitamin details offered are calculated utilizing a third-party device and are estimates solely. Precise dietary content material might differ primarily based on the elements and types you utilize, in addition to portion sizes. For correct outcomes, please seek the advice of a registered dietitian or nutritionist.
