“My husband, Stephen, has develop into a martini-drinking man over the previous few years, and this creation is certainly one of his finest! Our neighbors Susan and Andy will need to have “shaker-level listening to,” as a result of as soon as this drink is within the shaker, a social gathering isn’t far behind.” —Brian Hart Hoffman
Stephen’s Ginger Martini
Makes 1 serving
- 2½ ounces vodka or London dry gin
- 1½ ounces Domaine de Caton ginger liqueur
- 1 splash Grand Marnier
- 1 splash Lillet Blanc
- ½ ounce white dry vermouth
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In a cocktail shaker, add vodka or gin, ginger liqueur, Grand Marnier, and Lillet Blanc. Add ice, and shake till chilly.
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Pour vermouth into a calming coupe glass and swirl; discard vermouth. Pressure shaker combination into ready glass.
