These stunning gentle and flaky apple turnovers use a shortcut puff pastry with a secret ingredient for pastry success.
The Greatest Apple Turnovers .
Apple turnovers have all the time been a favorite of mine as a result of I’m mainly a pastry freak. Encompass something with pastry from a Steak Pie to a Turkey Wellington to Apple Pie and I’ll go mad for it.
Add to that my insatiable lust for apple desserts that’s properly documented on Rock Recipes and also you’ll little doubt see why I like these a lot.
I imply, simply take a look at that pastry, so flaky and lightweight, how may anybody not be tempted by that.
I make apple turnovers with a regular pie crust typically too for an quaint model from my childhood.
Nevertheless, my recipe for shortcut puff pastry utilizing bitter cream within the recipe to carry the dough collectively, is simply improbable for apple turnovers.
I like Purple Scrumptious Apples for this recipe however you should utilize any sort you want.
Spectacular wanting apple turnovers.
I believe they seem like they got here from a flowery bake store, particularly with a sprinkle of turbinado sugar on high for just a little further crunch and a extremely skilled look.
When serving at brunch, I put together them the day earlier than on the baking sheet, cowl them in plastic wrap. Then, simply add the egg wash and coarse sugar within the morning whereas the oven preheats.
In fact there’s nothing in any respect flawed with serving them heat from the oven with a scoop of vanilla bean ice cream for a satisfying dessert on any event.
Shortcut Puff Pastry. A 15 minute shortcut methodology to make a puff pastry that many wouldn’t be capable to distinguish from the model that takes all day to make.
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The Greatest Apple Turnovers
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Prep Time:
1 hour
Prepare dinner Time:
25 minutes
Complete Time:
1 hour 25 minutes
Apple Cinnamon Turnovers in Bitter Cream Pastry. Crisp, gentle, flaky pastry crammed with loads of recent apple filling.
Components
- Shortcut puff pastry. See notes.
- 4 giant apples peeled, cored and lower in wedges
- ½ cup white sugar
- 1 tsp cinnamon
- 1/2 tsp grated nutmeg
- 2 tbsp melted butter
- 1 tbsp corn starch
- 1 egg
- 1 tbsp water
Directions
- Mix corn starch, cinnamon, nutmeg and sugar properly.
- Pour the melted butter over the apples and toss properly.
- Subsequent, sprinkle the sugar and spice combination over the apples and toss collectively properly till the apples are evenly coated.
- Roll the dough out and lower into eight 6 inch squares.
- Divide apple filling and share among the many 8 pastry squares putting it on one half of the sq..
- Brush the perimeters of the pastries with an egg wash of 1 egg overwhelmed along with 1 tbsp water or milk.
- Fold the pastry over the filling and press the perimeters collectively barely to seal.
- Brush the tops of the pastries with the egg wash and sprinkle them with turbinado sugar if you happen to like.
- Reduce a few half inch slits within the high of every turnover with the tip of a really sharp knife.
- Place the pastries on a parchment lined cookie sheet and chill for 20-Half-hour within the fridge earlier than baking in a preheated 400 diploma F oven for about 20-25 minutes till they’re evenly golden brown.
- Scrumptious on their very own or served heat with whipped cream or ice cream.
Diet Data
Yield
8
Serving Measurement
1
Quantity Per Serving
Energy 391Complete Fats 16gSaturated Fats 9gUnsaturated Fats 7gLdl cholesterol 66mgSodium 272mgCarbohydrates 57gFiber 4gSugar 35gProtein 6g
The dietary info supplied is robotically calculated by third get together software program and is supposed as a suggestion solely. Actual accuracy is just not assured. For recipes the place all elements is probably not used fully, similar to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will doubtless be considerably decrease than indicated.
