As I discussed earlier on the BrandEating Patreon, I acquired a Ninja Swirl Creami ice cream maker to experiment courteously of SharkNinja. I’ll use it to see how and if varied fast-food desserts might be made into ice cream or tender serve. I made a decision to begin off with one thing straightforward: Turning Wendy’s Chocolate Frosty into tender serve. It is nearly tender serve already, so I figured, why not? I am calling the section, “Will it Creami?” (“Will it Swirl Creami” simply would not sound correct)
The Course of
 I bought a big Wendy’s Frosty for $3.59 and let it soften barely to cut back its quantity. I then poured it into the Creami’s provided pint container and positioned it into the freezer for just a little over a day. After it was good and frozen, I ran it via the processing part of the Cremi (it took 4 minutes), which finely shaves and blends the frozen Frosty right into a tender serve consistency (it is just like the reverse of your typical ice cream maker, the place you churn and freeze the ice cream on the similar time).
As soon as it was churned, I connected the container to the tender serve meting out part of the Creami. There, it was compelled/pressed the Frosty tender serve via a nozzle to realize that signature swirled look. If you don’t need/have to have that swirled tender serve look, you possibly can skip this step and simply spoon the tender serve out of the container.
The way it turned out
The Wendy’s Frosty Tender Serve was fairly good. Clearly, it had the identical delicate chocolate and trace of vanilla taste of an everyday Frosty, nevertheless it additionally had the firmer, smoother, much less melty texture of soppy serve (my meting out expertise want enchancment, nevertheless). It was just a little too agency, although, and I’m wondering if that was because of the comparatively low fats content material of a Frosty (fats/cream makes ice cream softer) or if I ought to have given the tender serve one other mix (there is a “re-spin” operate on the machine). Nonetheless, the firmness wasn’t exterior the vary of different tender serves that I’ve eaten.
